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| Auction Details - AUCTION ALREADY HELD | |||
| Silver & Vertu | |||
| Auctioneer: | Lawrences, Crewkerne | Location: | South Street, Crewkerne |
| Contact: | Telephone: 01460 73041 Fax: 01460 270799 | ||
| Date: | 8th April 2014 | Time: | 10:00AM |
| Details: | Viewing: Friday 4th April 9am to 4.30pm Saturday 5th April 9.30am to 1pm Monday 7th April 9am to 4.3pm Tuesday 8th April 9am to 7pm Wednesday 9th April 9am to 4.30pm Thursday 10th April 9am to 4.30pm Friday 11th April 9am to 10am |
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| Page: | 1 2 3 4 5 6 7 8 9 10 11 12 13 | ||
| Auction Lots - Page 8 | |||
| 360 | |||
| A WILLIAM IV CIRCULAR TEA POT on shell & scroll feet with a fluted upper body & a flower finial, by John Wrangham & William Moulson, London 1836; 5.75" (14.7 cms) high; 24.75 oz £320-350 |
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| 361 | |||
| A PAIR OF GEORGE III SMALL SAUCE BOATS on three legs with punch-beaded rims & flying scroll handles, the bases scratched with the initials "M" over "GK", by John Lambe, London 1784; 5.5" (14 cms) long; 10 oz (2) £240-280 |
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| 362 | |||
| A GEORGE III TOAST RACK with seven "gothic" arched bars, a ring handle and an oblong base with gadroon & shell decoration, by I.W. Storey & W. Elliott, London 1810; 6.9" (17.5 cms) long; 12.4 oz £100-150 |
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| 363 | |||
| A PAIR OF LATE VICTORIAN CIRCULAR SALTS on three cast lion mask & paw feet with applied floral festoons & gadrooned rims, (blue glass liners), by J.B. Carrington (for Carrington & Co), London 1895; 4" (10 cms) diameter; 17.25 oz weighable silver (2) £150-180 |
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| 364 | |||
| A SAUCE BOAT on three lion mask & paw feet, with a gadrooned rim and a lion mask handle, maker's mark "TEA", Birmingham 1913 and a modern decorative chamberstick with reed & ribbon borders, a conical snuffer & detachable nozzle by Garrard & Co., Birmingham 1994; the latter 5.5" (14 cms) diameter; 15.5 oz (2) £140-180 |
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| 365 | |||
| A GEORGE II IRISH COFFEE POT of tapering cylindrical form with a tucked-in circular base, a fluted body & cover with chased reserves & a bud finial, engraved cypher, no maker's mark or date letter, Dublin 1751/52*; 10.4" (26.3 cms) high; 34.25 oz £500-700 *The date can be precisely determined as Hibernia mark has an indented outline which was only used during these two years as an alternative mark. |
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| 366 | |||
| A PAIR OF GEORGE II VASE-SHAPED CASTERS chased with husks & scrolls and scale-like decoration, the wrythen fluted covers with bud finials, each one inscribed underneath "The Git of William Hariput to Susannah Sclater born ye. 23rd Feb. 1741", by Samuel Wood, London 1745; 6" (15.2 cms) high; 11.8 oz (2) £300-400 |
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| 367 | |||
| A PAIR OF EDWARDIAN SMALL BOTTLE COASTERS with embossed decoration & turned wooden bases, by C. Saunders & F. Shepherd, Birmingham 1902; 3.25" (8.1 cms) diameter (2) £40-60 |
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| 368 | |||
| AN EDWARDIAN SALVER of shaped circular outline with ball & claw feet and a shaped circular border with beading & foliate motifs, by W. Atkin, Birmingham 1907; 11.2" (28.5 cms) diameter; 21.3 oz £300-320 |
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| 369 | |||
| A GEORGE III PART-FLUTED MUSTARD POT on ball feet, initialled, gilt interior (blue glass liner also), by Alice & George Burrows, London 1809; 2" (5 cms) high; 4.25 oz weighable silver £80-120 |
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| 370 | |||
| A WILLIAM IV EMBOSSED CIRCULAR MUSTARD POT on shell feet with a flower finial, a vacant cartouche & a blue glass liner, by Messrs. Lias, London 1833; 3.2" (8 cms) high; 5.4 oz weighable silver £100-150 |
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| 371 | |||
| AN EDWARDIAN BOAT-SHAPED INKSTAND with reeded borders and a central, mounted cut glass detachable ink bottle, by Messrs. Barnard, London 1902/03; 10" (25.5 cms) long; 4.5 oz weighable silver £60-80 |
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| 372 | |||
| A GEORGE III CREAM JUG on button feet with a gadrooned rim, reeded girdle & a leaf-capped scroll handle, gilt interior, by Rebecca Emes & Edward Barnard, London 1814; 4" (10.4 cms) high; 6.25 oz £80-120 |
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| 373 | |||
| AN EARLY 20TH CENTURY CONTINENTAL CAST MINIATURE MODEL OF A SCOLDED CAT with English import marks for London 1903; 2.25" (5.8 cms) high; 1.65 oz £80-120 |
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| 374 | |||
| A LATE 19TH CENTURY FRENCH WINE TASTER with lobed & fluted decoration, maker's mark indistinct, Paris post 1838; 3.25" (8 cms) diameter; 1.9 oz £40-60 |
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| 375 | |||
| A CONTINENTAL MINIATURE MODEL OF A SNIPE with pull-off head & English import marks for London 1903 and a Continental miniature model for a turkey hen, with English import marks for Chester 1906; the latter 3.2" (8 cms) long; 2.25 oz (2) £150-200 |
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| 376 | |||
| A GEORGE II "SPARROW BEAK" CREAM JUG of baluster form with a circular foot & a scroll handle, scratched underneath with the initials "EW" & engraved on the body with the initials "SSS", probably by James Stone, London c.1730 (no date letter, but maker's mark twice); 3.2" (8 cms) high; 2.4 oz £300-400 |
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| 377 | |||
| A PAIR OF GEORGE III IRISH SAUCE BOATS on three legs with reeded rims & scroll handles, one of them scratched underneath with the initials "E" over "IB", by Matthew West, Dublin 1789; 6.5" (16.5 cms) long; 12.2 oz (2) £700-800 |
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| 378 | |||
| A GEORGE II LARGE CASTER OF VASE FORM with a domed circular foot, a high-domed cover & a knop finial, by Charles Alchorne, London 1732; 8.1" (20.5 cms) high; 10.9 oz £400-500 |
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| 379 | |||
| A MODERN THREE PIECE TEA SET of shaped oval outline with flat bases, by Barker Brothers Ltd., Birmingham 1932; the tea pot 6" (15 cms) high; 34.6 oz (3) £280-320 |
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| 380 | |||
| A LATE VICTORIAN ROSE BOWL with a Monteith rim, two lion masks & drop handles and part-fluted decoration with two vacant cartouches, by William Hutton & Sons Ltd., London 1899; 8" (20.5 cms) diameter; 34.3 oz £280-320 |
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| 381 | |||
| A MIXED LOT: Four small modern cast leaf dishes, a pair of Victorian salts & spoons, an ivory handled butter knife, a pair of grape shears & a small Egyptian waiter or stand; the latter 6.2" (15.5 cms) diameter; 17.6 oz weighable silver (11) £120-160 |
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| 382 | |||
| A MODERN SALVER of shaped, circular outline with a foliate shell & scroll border, & ornate feet, by Walker & Hall, Sheffield 1939; 10.6" (27 cms) diameter; 19.25 oz £150-200 |
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| 383 | |||
| A GEORGE III SCOTTISH DRUM TEA POT with an engraved cover, engraved floral festoons around the body, a C-scroll handle & a pineapple finial, by Alexander Gairdner, Edinburgh 1772; 5.5" (14 cms) high; 25 oz £400-600 |
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| 384 | |||
| A MODERN CIRCULAR SALVER with a border of bell flowers & two rows of beading, ball & claw feet, maker's mark "RWB" (script), Sheffield 1930; 14" (35.5 cms) diameter; 38.4 oz £300-400 |
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| 385 | |||
| A CHARLES II / JAMES II MOUNTED, TURNED WOODEN GOBLET with engraved borders of debased foliage, reeded rim, the interior with an engraved Tudor rose boss, maker's mark only "BB" crescent below*, London 1680-1690; 7" (18 cms) high £400-600 *See Jackson's Revised, pp.141 for this mark. |
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| 386 | |||
| AN INTERESTING LATE 19TH CENTURY GRECO-TURKISH (OTTOMAN) TWO-HANDLED OVAL TRAY with a cast & pierced border of trailing vine leaves & grapes, resting on four ornate feet, struck twice with a set of five marks, by an unascribed maker, Smirna, 1870-80; 25.5" (65 cms) long; 119 oz £1500-1800 |
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| 387 | |||
| A GEORGE III CYLINDRICAL ARGYLE with reeded borders, a pull-off domed cover with a ball finial, the interior with a cone-shaped compartment to take a hot iron (lift-off cap), crested, by William Plummer, London 1787; 4.9" (12.5 cms) high; 11.1 oz £900-1200 |
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| 388 | |||
| A PAIR OF MID 19TH CENTURY BELGIAN CANDLESTICKS with round bases, plain tapering columns & borders of tongue & dart and anthemion motifs, detachable nozzles, maker's mark "D" with a mullet, 1831-1868; 11.6" (29.5 cms) high; 30 oz (2) £700-900 |
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| 389 | |||
| AN 18TH CENTURY MOUNTED COCONUT GOBLET with strapwork mounts & a flaring pedestal foot, maker's mark only, struck twice, "MP" (conjoined)?, unascribed, probably late 18th century; 5.1" (13 cms) high £250-300 |
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| 390 | |||
| A 19TH CENTURY MIDDLE EASTERN ROSE WATER SPRINKLER on a pierced foot with foliate decoration, a tapering octagonal neck with a flower head terminal, unmarked; 9.9" (25 cms) high; 13.25 oz £300-400 |
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| 391 | |||
| A LATE 17TH CENTURY GERMAN PARCELGILT BEAKER & COVER with ball feet & a ball finial, the body embossed with festoons of fruit separated by three oval portraits, each depicting an ancient Persian King or Commander in relief; namely "CYRUS", "MARDONIUS" & "XERXES", maker's mark an indistinct monogram, Augsburg c.1685; 6.3" (16 cms) high; 11.5 oz £500-700 |
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| 392 | |||
| A GEORGE III COFFEE POT of baluster form with a gadrooned foot, gadrooned, domed cover & a wrythen finial, by Thomas Wallis, London 1772; 11.1" (28.2 cms) high; 28.9 oz £600-800 |
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| 393 | |||
| A GEORGE III EMBOSSED BALUSTER CREAM JUG decorated with flowers & wrythen fluting, resting on a domed foot, the cartouche with an engraved armorial, by Samuel Meriton, London 1764; 4.5" (11.4 cms) high; 3.75 oz £100-130 |
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| 394 | |||
| AN EARLY 20TH CENTURY ELECTROPLATED BISCUIT BOX in the form of a shell in a rustic frame with two compartments, by Mappin & Webb 1910-1930; 10.25" (28 cms) high £120-150 |
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| 395 | |||
| A GEORGE III BALUSTER MUG with a leaf-capped, scroll handle & a spreading circular foot, by Thomas Wallis (I), London 1772; 4.5" (11.2 cms) high; 8.7 oz £200-250 |
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| 396 | |||
| A MODERN CAST MINIATURE MODEL OF A PUG-NOSED TERRIER perhaps a pug or Boston terrier etc., by Edward Barnard & Sons, London 1963; 1.5" (3.8 cms) long; 1.25 oz £100-150 |
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| 397 | |||
| A MODERN THREE PIECE TEA SET with engraved decoration around the upper bodies comprising: A circular sugar bowl, a baluster milk jug & a bullet tea pot by Messrs. L. A. Crichton, London 1923/24; the pot 5.3" (13.5 cms) high; 38.1 oz (3) £600-800 |
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| 398 | |||
| A CONTINENTAL MINIATURE CAST MODEL OF A JACK RUSSELL TERRIER with English import marks for London 1905; 2" (5.1 cms) high; 2 oz £150-200 |
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| 399 | |||
| AN EDWARDIAN TEA CADDY on ball feet of bombe form with a low-domed cover, by R. Martin & E. Hall, Sheffield 1905; 3.7" (9.4 cms) high; 9.85 oz £150-200 |
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| 400 | |||
| A VICTORIAN SWING HANDLED CAKE BASKET of shaped circular outline with a pierced & cast floral scroll border & engraved interior, shaped circular foot, by Messrs. E. J. & W. Barnard, London 1846; 13" (33 cms) diameter; 29.69 oz £400-500 |
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| 401 | |||
| A MODERN TAPERING MUG with a scroll handle & a tucked-in, circular base, by Messrs. Shapland, London 1931; 4.75" (12.2 cms) high; 15.2 oz £300-350 |
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| 402 | |||
| AN EARLY VICTORIAN MELON-FLUTED MUSTARD POT on ornate feet, the cover decorated with embossed floral scrolls, centred by an acorn finial, crested, the base inscribed "DISMORE, Silversmiths to the Queen, Liverpool", by C. Reily & G. Storer, London 1838; 3.2" (8.2 cms) high; 6.8 oz £250-300 |
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| 403 | |||
| A GEORGE III IRISH WAITER of shaped circular outline with an ornate, gadroon, shell & scroll border, engraved crest & initials, the reverse with scratchweight, by Richard Williams, Dublin c.1775 (no date letter); 6.75" (17 cms) diameter; 8.35 oz £400-450 |
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| 404 | |||
| A MODERN TUMBLER CUP with a gilt interior, inscribed in a circle on the base "With the perpetual dedication Astri loves Paul loves" by Payne & Son (of Oxford), London 1971; 2.5" (6.5 cms) diameter; 3.8 oz £100-130 |
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| 405 | |||
| A GEORGE III BALUSTER CREAM JUG with embossed & chased floral decoration, punch-beaded borders & a scroll cartouche, initialled, by Edward Reid, London 1769; 4.2" (10.5 cms) high; 2.45 oz £100-150 |
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| 406 | |||
| A GEORGE IV SWING HANDLED CAKE BASKET of shaped oblong outline with a domed foot & decorative border of shells & foliage, further embellishment around the interior with chased floral motifs & stiff leaves, by Rebecca Emes & Edward Barnard, London 1823; 13.25" (33.4 cms) long; 36.9 oz £800-900 |
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| 407 | |||
| A VICTORIAN NOVELTY MUSTARD POT in the form of a standing owl with coloured glass eyes, matching gilt liner, by E.C. Brown, London 1872; 3.5" (9 cms) high; 3.35 oz £500-700 |
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| 408 | |||
| A GEORGE III / IV MATCHED THREE PIECE TEA SET of rounded oblong form crested & initialled, with part-fluting, borders of beading & ribbons & ball feet, crested & iniitalled, by two different makers (Joseph Angell and possibly William Robson), London 1812/15/22; the pot 6" (15 cms) high; 34.6 oz (3) £440-480 |
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| 409 | |||
| A SET OF FOUR CAST MODERN BRITANNIA STANDARD TRENCHER SALTS of canted oblong form with gilt bowls by Messrs. Parsons, London 1978; 2.9" (7.3 cms) long; 21.65 oz (4) £300-350 |
| Auction Details - AUCTION ALREADY HELD | |||
| Silver & Vertu | |||
| Auctioneer: | Lawrences, Crewkerne | Location: | South Street, Crewkerne |
| Contact: | Telephone: 01460 73041 Fax: 01460 270799 | ||
| Date: | 8th April 2014 | Time: | 10:00AM |
| Details: | Viewing: Friday 4th April 9am to 4.30pm Saturday 5th April 9.30am to 1pm Monday 7th April 9am to 4.3pm Tuesday 8th April 9am to 7pm Wednesday 9th April 9am to 4.30pm Thursday 10th April 9am to 4.30pm Friday 11th April 9am to 10am |
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| Page: | 1 2 3 4 5 6 7 8 9 10 11 12 13 | ||