|
A MIXED LOT:- An Edwardian embossed rectangular dressing table tray, inscribed, three small photograph frames, two cigarette cases, and a small dressing table box; the tray 11.8" (30 cms) long; 21 oz weighable silver (7) £100-150 (+ 30% BP*)
|
|
|
AN EARLY 20TH CENTURY VASE with shaped, gadroon and scroll borders, maker's mark "JD" (script), Birmingham 1913 and a late 20th century 3-light candelabrum, lacking one detachable nozzle (loaded base); the vase 9" (23 cms) high; 8.2 oz weighable silver (2) £200-300 (+ 30% BP*)
|
|
|
AN EDWARDIAN PHOTOGRAPH FRAME with a pierced & embossed mount by William Comyns, London 1903 and two other smaller photograph frames; the former 8" (20 cms) high (3) £100-150 (+ 30% BP*)
|
|
|
A GEORGE III SMALL PLAIN TEA POT with a navette-shaped outline and a domed cover with an ivory finial, by John Emes, London 1797; 5.2" (13 cms) high; 8.5 oz £150-200 (+ 30% BP*)
|
|
|
A LATE VICTORIAN HEART-SHAPED MIRROR FRAME with bevelled glass & an easel stand, the border pierced and embossed with figures, birds, flowers and scrolls, with a vacant cartouche at the top, by William Comyns, London 1890; 12" (30.5 cms) high £300-350 (+ 30% BP*)
|
|
|
A LATE GEORGE II SCOTTISH TEA POT of inverted baluster form with a chased upper body, circular foot and a domed cover with a bud finial, by William Dempster, Edinburgh 1758 (Assay Master Hugh Gordon); 6.7" (17 cms) high; 22.8 oz £300-400 (+ 30% BP*)
|
|
|
AN EARLY 20TH CENTURY TWO-HANDLED TROPHY CUP with a moulded girdle, a spreading circular foot and harp-shaped handles, by Charles Edwards, London 1928, on an ebonised plinth; 11.9" (27.5 cms) diameter; 52.2 oz £400-500 (+ 30% BP*)
|
|
|
AN EDWARDIAN TEA POT of rounded oblong form on ball feet with a gadroon & foliate shell border, by R. Pringle, London 1908; 5.75" (14.5 cms) high; 19.6 oz £100-200 (+ 30% BP*)
|
|
|
A MIXED LOT:- A small squat cream jug by Richard Comyns, London 1936, a small mug, a two-handled Christening cup, inscribed and a vase inscribed as a "Battalion Rifle Club" prize, by Elkington & Co, Birmingham 1911; the latter 5.25" (13 cms) high; 18.75 oz (4) £130-160 (+ 30% BP*)
|
|
|
AN EARLY GEORGE III COFFEE POT of plain baluster form with a spreading circular foot, decorative spout and domed cover with a wrythen finial, engraved on one side with two crests, by Daniel Smith & Robert Sharp, London 1765; 10.25" (26 cms) high; 28.8 oz £600-700 (+ 30% BP*)
|
|
|
A VICTORIAN EMBOSSED CREAM JUG on three legs with shell feet, a baluster body & a shaped rim, the cartouche with a presentation inscription, by S. Hayne & D. Cater, London 1855; 6" (15 cms) high; 7.6 oz £40-60 (+ 30% BP*)
|
|
|
A GEORGE II SMALL BRANDY SAUCEPAN with a bellied circular bowl, a flat base and a turned wooden handle; the bowl 2.9" (7.5 cms) diameter; 2.75 oz £250-300 (+ 30% BP*)
|
|
|
A VICTORIAN PIERCED MUSTARD POT on four spreading feet, with a blue glass liner, by John & Joseph Angell, London 1844 and a Victorian circular milk jug with chased decoration, crested, by Stephen Smith, London 1877; the mustard 3" (7.6 cms) high; 11.65 oz weighable silver (2) £80-120 (+ 30% BP*)
|
|
|
A PAIR OF OLD SHEFFIELD PLATED CHAMBERSTICKS with foliate scroll borders, close-plated scissor snuffers, and conical snuffers (one a later replacement); 5.5" (14 cms) diameter (2) £80-100 (+ 30% BP*)
|
|
|
A SMALL EDWARDIAN INKSTAND of shaped rectangular outline with a central, mounted, faceted glass ink bottle, crested, by Barker Brothers, Birmingham 1905, together with a small capstan inkwell, another inkstand, (A/F); the rectangular example 7.3" (18.5 cms) long; 13.3 oz weighable silver (3) £80-120 (+ 30% BP*)
|
|
|
A VICTORIAN OVAL INKSTAND with twin handles and engraved decoration, fitted with two mounted cut-glass bottles and a central taperstick, by Henry Wilkinson & Co. Ltd., Sheffield 1868 (A/F); 11.9" (30 cms) long; 15.3 oz weighable silver £80-120 (+ 30% BP*)
|
|
|
AN EARLY GEORGE III INKSTAND rectangular, on paw feet, with rounded corners, gadrooned borders and three pierced receivers, by William Robertson, London 1762 with three associated cut-glass ink bottles (two with mounts) and one cover; 10.5" (26.8 cms) long; 20.2 oz £100-200 (+ 30% BP*) *Provenance: Niall Hobhouse, removed from Hadspen House.
|
|
|
A GEORGE III ENGRAVED OVAL CREAM JUG with a reeded rim and a loop handle, initialled, by Peter & William Bateman, London 1811; 4.7" (11.8 cms) high; 5.25 oz £100-150 (+ 30% BP*)
|
|
|
A SMALL LATE VICTORIAN SILVERGILT-MOUNTED CLEAR GLASS SPIRIT FLASK with crew cover and pull-off cup, monogrammed, by C & G. Asprey, London 1897; 4" (10 cms) long; 2 oz weighable silver £80-100 (+ 30% BP*)
|
|
|
A GEORGE III OVAL CREAM JUG with an engraved frieze, reeded borders and a wreath cartouche, initialled "JEM", by Thomas Lambourn, Sheffield 1806; 3.7" (9.5 cms) high; 4.1 oz £120-160 (+ 30% BP*)
|
|
|
NINETEEN VARIOUS NAPKIN RINGS (Late Victorian, Edwardian and later), some initialled, another napkin ring, stamped "London Opera House, - come over here" and three plated napkin rings; 12 oz weighable silver (23) £120-160 (+ 30% BP*)
|
|
|
TEN VARIOUS SMALL 20TH CENTURY CHINESE, COIN-INSET DISHES (including one decorated in relief with the signs of the Zodiac); the largest one 4" (10 cms) diameter; 21 oz (10) £180-200 (+ 30% BP*)
|
|
|
NATIONAL RIFLE ASSOCIATION:- An Edwardian "prize" beaker stamped with the badge of the N.R.A. and inscribed "Capt. Frank W. Keys 35th Prize, Golden Penny Comptn. Bisley 1903" by Elkington & Co., London 1903 and a "prize" bowl with the applied badge of the N.R.A, inscribed "Mackinnon Cup won by Scotland, 1920", also by Elkington & Co, Birmingham 1919; the latter 4.1" (10.5 cms) diameter; 9.1 oz (2) £100-150 (+ 30% BP*)
|
|
|
A VICTORIAN IRISH SPIRIT FLASK of elongated oval form, with a hinged, twist-open cover and a pull-off drinking cup with a gilt interior, crested and initialled "HC", by Edmond Johnson (Jnr), Dublin 1887 (contained in a box); 6.75" (17 cms) long; 6.5 oz £150-200 (+ 30% BP*)
|
|
|
A MID 20TH CENTURY BALUSTER MUG with a scroll handle, initialled, maker's mark "GB&Co", Birmingham 1946 and a plain, slightly tapering mug, maker's mark "DF", London 1921; the latter 5" (12.5 cms) high; 17.8 oz (2) £150-200 (+ 30% BP*)
|
|
|
AN EARLY PERIOD OLD SHEFFIELD PLATED OVAL TEA CADDY with chased borders and a wreath & foliate cartouche, initialled, the hinged cover with a swivel finial, c.1770; 4" (10 cms) high £100-150 (+ 30% BP*)
|
|
|
A GEORGE III BOAT-SHAPED SNUFFER TRAY with pricked and reeded borders and an engraved wreath cartouche in the centre, by Henry Chawner, London 1795 together with a set of six Edwardian trefoil-shaped pin dishes or ash trays by A. & J. Zimmerman, Birmingham 1901; the tray 9.6" (24.5 cms) long; 7.3 oz (7) £100-150 (+ 30% BP*)
|
|
|
AN EARLY 19TH CENTURY PORTUGUESE TEA CADDY of rounded oblong form on ball & claw feet, with an engraved frieze and a fluted knop finial, maker's mark "MA (conjoined) S", Oporto 1810-20; 6.25" (16 cms) high; 16.9 oz £150-250 (+ 30% BP*)
|
|
|
AN ENGINE-TURNED HAND MIRROR initialled, a child's brush and comb in a fitted box and an engraved Fiddle table spoon, initialled "AR"; the mirror 12" (30.5 cms) long; 2.8 oz weighable silver (3) £10-20 (+ 30% BP*)
|
|
|
AN EARLY 20TH CENTURY OVAL PHOTOGRAPH FRAME with an easel stand, Birmingham 1911, a Millennium-hallmarked wine coaster with inset wooden base, and a pair of smaller coasters with inset glass bases; the frame 9" (23 cms) high (4) £50-80 (+ 30% BP*)
|
|
|
TWO SMALL EARLY 20TH CENTURY BURMESE BOWLS with embossed decoration in high relief around the sides, each one chased on the base with a peacock displayed, and a small boat-shaped dish; the latter 4.3" (11 cms) long; 13.4 oz (3) £80-120 (+ 30% BP*)
|
|
|
A MIXED LOT:- A Victorian table lighter in the form of a classical lamp, another Continental example (both incomplete), an early 20th century cream jug, a Victorian sugar bowl with the signs of the Zodiac around the sides, and an inscription on the base, and a plated tea caddy; 19 oz weighable silver (5) £140-160 (+ 30% BP*) *Provenance: Niall Hobhouse, removed from Hadspen House.
|
|
|
A LATE 20TH CENTURY PARCELGILT SALVER OR TRAY of plain circular outline with a stepped, textured border, the centre engraved with a large crest, the reverse with a small presentation inscription, by Stuart Devlin, London 1969; 13" (33 cms) diameter; 43.8 oz £300-400 (+ 30% BP*)
|
|
|
A MIXED LOT:- A baluster hot water jug on four feet, maker's mark "RWB", Birmingham 1934, a small hexagonal bowl on a hexagonal foot, a late 20th century rectangular box with engraved personalised dedications, and a cased set of six cut-steel buttons; the jug 8.6" (22 cms) high; 27 oz weighable silver (4) £150-200 (+ 30% BP*)
|
|
|
AN EDWARDIAN SQUAT CYLINDRICAL MUSTARD POT with gadrooned borders & a shell thumbpiece (blue glass liner) by C.C. Pilling, London 1906 and a Victorian engraved drum mustard pot (blue glass liner), by John Evans, London 1845; the latter 2.5" (6.4 cms) high; 7.6 oz weighable silver £70-100 (+ 30% BP*)
|
|
|
A LATE VICTORIAN DISH RING in the 18th century Irish manner, of spool form, pierced and chased with a shepherdess and her beau in pastoral tranquility, with flowers, scrolls and a vacant cartouche (blue glass liner), by D & J. Welby, London 1899; 8" (20.2 cms) diameter; 16.5 oz weighable silver £500-700 (+ 30% BP*)
|
|
|
A GEORGE III OVAL CREAM JUG with a gadrooned border and gilt interior, initialled "WEG" on one side, maker's mark worn, London 1805 and another on ball feet, with a shaped, gadrooned rim, gilt interior, no maker's mark, London 1806; the latter 4" (10 cms) high; 11 oz (2) £80-120 (+ 30% BP*)
|
|
|
CHANNEL ISLES:- A late 20th century mounted clear glass pepper and salt grinder with globular upper bodies and textured bases, by Bruce Russell of Guernsey 1985 (date letter K) and a napkin ring by the same maker, Guernsey 1994 (date letter T); the grinders 4.5" (11.5 cms) long; 1.1 oz weighable silver £150-200 (+ 30% BP*)
|
|
|
A GEORGE III SQUAT CYLINDRICAL MUG with an angular handle & bands of incised reeding around the body, gilt interior, the base with a small inscription, by William Abdy, London 1808; 2.75" (7 cms) high; 4.3 oz £80-120 (+ 30% BP*)
|
|
|
A LATE 20TH CENTURY NAPKIN RING navette-shaped with reeded decoration along one side, initialled "JPS" on the inside and signed "DES. Geoffrey G. Bellamy", by A.E. Jones, Birmingham 1960, with retailer's mark of "Arden Jewellers Ltd. Solihull" together with a napkin ring with corded borders, initialled "TJL", by the Guild of Handicrafts (of Chipping Campden), London 1968; the former 2.55" (65 cms) long; 1.9 oz (2) £80-100 (+ 30% BP*)
|
|
|
A GEORGE IV IRISH EMBOSSED CREAM JUG on four ornate paw feet with a decorative border and scroll handle, maker's mark unclear, Dublin 1823 together with an Irish silvergilt paten, engraved on the reverse with the head of Christ, maker's mark "JS", Dublin 1898 and a lobed sugar bowl on three legs; the paten 6" (15 cms) diameter; 16.5 oz (3) £150-200 (+ 30% BP*)
|
|
|
AN EARLY 20TH CENTURY CASED TEN-PIECE CONDIMENT SET the salts and mustards with blue glass liners, by Walker & Hall, Birmingham 1933 with three matching spoons and three plated spoons; the pepperettes 3.3" (8.5 cms) high; 11.2 oz weighable silver £100-150 (+ 30% BP*)
|
|
|
A MIXED LOT:- A circular dish on three legs with a pierced border & gadrooned rim, by James Dixon & Sons, Sheffield 1921, a Victorian pierced mustard pot with a rising domed cover & wooden liner, monogrammed, a Victorian drum mustard pot with bead border (no liner), initialled, a pair of sauce boats, crested, by H. Woodward & Co, London 1910 and a slightly larger, single sauce boat; the dish 8" (20 cms) diameter; 27.8 oz weighable silver (6) £240-280 (+ 30% BP*)
|
|
|
A MIXED LOT:- An Edwardian heart-shaped trinket box, monogrammed, by T.H. Hazelwood & Co., Birmingham 1906, two small milk jugs, a small mounted glass bottle with stopper, a napkin clip, a circular base/cover, and a pair of Old Sheffield plated sugar tongs; the bottle 4.3" (11 cms) high; 8.5 oz weighable silver (7) £60-80 (+ 30% BP*)
|
|
|
AN EARLY 20TH CENTURY SMALL TWO-HANDLED CUP with an applied floral shell border, by Charles Boyton & Sons, London 1929; 5.25" (13.2 cms) diameter; 10.6 oz £100-150 (+ 30% BP*)
|
|
|
A MIXED LOT:- An early 20th century small oval tea caddy, two small mustard pots (blue glass liners), a late Victorian pepperette, two George III mounted cut-glass condiment jars, five condiment spoons, a Victorian wine label, "SHERRY" , and an Edwardian child's hairbrush with Art Nouveau decoration by Levi & Salaman, Birmingham 1904; the brush 4.6" (11.5 cms) long; 11.9 oz weighable silver £120-160 (+ 30% BP*) *Provenance: Niall Hobhouse, removed from Hadspen House.
|
|
|
A GEORGE III NAVETTE-SHAPED TEA POT STAND with pierced bracket feet, an engraved border and a beaded rim, the centre initialled, by Hester Bateman, London 1787; 7.75" (19.7 cms) long; 5.7 oz £200-250 (+ 30% BP*)
|
|
|
AN EDWARDIAN NAVETTE-SHAPED INKSTAND with a gadrooned border, bun feet and a detachable mounted cut-glass ink bottle, by J. Grinsell & Sons Ltd., London 1906; 8.7" (22 cms) long; 5.25 oz weighable silver £90-120 (+ 30% BP*)
|
|
|
AN EARLY 20TH CENTURY PIERCED DISH with a domed circular foot and a shaped hexagonal outline, by E. Viner, Sheffield 1939; 79" (20 cms) diameter; 6.5 oz £80-120 (+ 30% BP*)
|
|
|
A GEORGE III BALUSTER MUG with a leaf-capped scroll handle and a spreading circular foot, crested, and initialled "B" over "DK" underneath, maker's mark partially unclear, London 1764; 4.75" (12 cms) high; 10.8 oz £200-300 (+ 30% BP*)
|
|