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AN EDWARDIAN TEA POT, CREAM JUG, SUGAR BOWL, LARGE SUGAR BOWL & A TEA CADDY each of a similar design but non-matching, scroll handles, by various makers, mixed dates, Birmingham 1903/06/07; the tea pot 7" (18 cms) high; 40.7 oz (5) £300-350
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A VICTORIAN COFFEE POT with chased scroll work & a melon finial by Messrs. E.J. & W. Barnard, London 1849 and a three-piece tea set to match, by Edward & John Barnard, London 1851/53, all initialled to match; the coffee pot 11.1" (28.2 cms) high; 63.2 oz (4) £700-800
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A GEORGE III THREE-PIECE TEA SET with rectangular bodies, angular handles & engraved scroll frieze, ball feet, by Alice & George Burrows, London 1807; the tea pot 6" (15.3 cms) high; 36.4 oz (3) £300-400
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AN EDWARDIAN TEA POT of shaped oval outline, maker's mark "SG", Birmingham 1908, together with an oval cream jug & a sugar bowl, mixed makers & dates; the pot 6.25" (16 cms) high; 25.4 oz (3) £150-200
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A LATE VICTORIAN/EDWARDIAN ASSEMBLED FOUR-PIECE TEA & COFFEE SERVICE with embossed circular bodies, four feet & shaped rims, crested, all by Messrs. Barnard, London, mixed dates; the coffee pot 8.2" (20.6 cms) high; 56.9 oz (4) £400-500
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A MODERN FOUR-PIECE TEA SET with shaped oblong bodies, incurved corners & flat bases, by Viners of Sheffield, 1937; the hot water jug 9.25" (23.5 cms) high; 62.1 oz (4) £400-500
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A GEORGE IV EMBOSSED TEA POT on four floral feet with a flower finial, a floral border & two vacant cartouches, by Richard Pearce & George Burrows, London 1826; 6.75" (17.2 cms) high; 27 oz £250-300 H218. A GEORGE IV EMBOSSED FOUR-PIECE TEA & COFFEE SERVICE with floral & foliate decoration & vacant cartouches, the rims cast with fruiting vines & fox masks, by William Hunter, London 1827; the coffee pot 8.2" (20.8 cms) high; 87 oz (4) £800-1200
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A GEORGE III PROVINCIAL BRIGHT-CUT TEA POT of shaped oval outline with a straight spout, domed cover & a vacant shield cartouche on each side, pineapple finial, by Thomas Ollivant of Manchester with hallmarks for London 1793; 6.5" (16.5 cms) high; 15.4 oz £250-300
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A CONTINENTAL CAST FIGURE OF NAPOLEON on a bevelled square plinth, with English import marks for London 1906; 4.5" (11.5 cms) high; 3.3 oz £100-150
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A PAIR OF UNUSUAL EDWARDIAN SILVERGILT SALTS cast with decorative borders and central regimental figure finials, each in the form of a different Boer War soldier, by Messrs. Hutton & Sons Ltd., London 1902; 4" (10 cms) high; 12.1 oz (2) £300-400
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AN EARLY GEORGE III BALUSTER CASTER with a wrythen-pierced cover & a wrythen knop finial, by John Delmester, London 1761; 7.1" (18 cms) high; 7.25 oz £150-200
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A GEORGE III PROVINCIAL GOBLET chased with matted work around the lower bowl & foot and embossed with fruiting vines around the bowl, engraved with a coat of arms, no apparent maker's mark, York 1799; 7.7" (19.5 cms) high; 13.55 oz £300-350
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A GEORGE II LEMON STRAINER with a shallow circular bowl & two large openwork handles, marks largely lost in the piercing, London 1749; 9.5" (24.2 cms) long; 3.35 oz £200-250
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A GEORGE III TWO-HANDLED CUP on a beaded pedestal foot, maker's mark only, partially struck, probably by John Denziloe, London 1776; 7.25" (18.5 cms) high; 15.25 oz £250-300
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A GEORGE III BOAT-SHAPED SNUFFER'S TRAY with loop handles, crested, by Henry Chawner, London 1787, a George III cream jug on ball feet, gilt interior and a George III embossed baluster cream jug, initialled; the tray 11.5" (29 cms) long; 12.3 oz (3) £150-200
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A GEORGE III PIERCED WINE COASTER with a turned wooden base & an inset boss, probably by John Denziloe, London 1773; 4.8" (12.2 cms) diameter £200-250
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A PAIR OF VICTORIAN DECORATIVE TRIANGULAR SALTS on ball feet, maker's mark "C.E", Sheffield 1882 and an Edwardian pierced, swing handled sugar bowl, by Barker Bros., Chester 1907 (blue glass liner); the latter 3.25" (8.4 cms) high; 5.9 oz weighable silver (3) £100-150
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A GEORGE III COFFEE BIGGIN with a part-fluted body & borders of gadrooning & repeating shell & bead motifs, engraved crest & coat of arms, maker's mark worn, probably by R. Emes & E. Barnard, London 1813; 8.9" (22.8 cms) high; 21 oz £150-200
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A PAIR OF EDWARDIAN CAST NOVELTY PEPPERETTES in the form of budgerigars with textured plumage, red glass eyes & a hinged flap under their tails (for filling), by George Brace, London 1905; 4.5" (11.5 cms) long; 4.5 oz (2) £800-1000
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A GEORGE III PROVINCIAL MUG of tapering form with a skirted base & an s-scroll handle, initialled, by John Langlands, Newcastle 1798; 5.25" (13.4 cms) high; 10.5 oz £200-300
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A GEORGE III SWING-HANDLED SUGAR BASKET with a pedestal base, reeded borders & an engraved frieze below the rim, gilt interior & engraved armorial, by Henry Chawner, London 1790; 6" (15 cms) long overall; 7.8 oz £150-200
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A PAIR OF EARLY GEORGE III SCOTTISH TUMBLER CUPS with gilt interiors, engraved on one side with a crest below the motto "I MEAN WELL", by John Clark, Edinburgh 1765; 3.4" (8.5 cms) diameter; 7.1 oz (2) £1200-1500
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A WILLIAM III TWO-HANDLED CUP OR PORRINGER of campana form with a swirl-fluted lower body & an engraved coat of arms one one side, by Robert Cooper, London 1698; 3.5" (9.5 cms) high; 8.65 oz £300-400
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A SET OF FOUR GEORGE IV IRISH WINE COASTERS with inset, turned wooden bases and borders of flowers & foliage in relief, each engraved with the badge of the 11th Regiment of Foot, by either S. Beere or S. Bergin, Dublin 1822; 6.1" (15.5 cms) diameter (4) £400-500
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A MID 19TH CENTURY AUSTRALIAN MOUNTED EMU EGG on a pedestal base, chased with flowers & foliage, the egg carved with birds, men on horseback (one bucked from his horse), kangaroo, an emu & trees, by William Edwards, Melbourne, 1850-60; 9" (23 cms) high £500-600
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A GEORGE III SINGLE WINE COASTER inscribed "HOLYROOD 1885", by Thomas Daniel, London 1785 and a pair of Old Sheffield plated wine coasters; the latter pair 6.5" (16.5 cms) diameter £150-200
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A GEORGE III OVAL MUSTARD POT with a reeded border, domed cover & knop finial, (blue glass liner), by Alexander Field, London 1803; 3.6" (9.2 cms) high; 3.3 oz weighable silver £200-250
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A MIXED LOT: An early 19th century French fused plated bosun's whistle or call, a mounted brass scent bottle, the stopper secured by a chain, a 19th century silvergilt sauce ladle, unmarked, probably American c.1870 and a mounted pony hoof, inscribed; the latter 5.75" (145 cms) long; 2.75 oz weighable silver £150-200
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A SPHERICAL HERB TEA POT with a narrow tubular spout and detachable cover secured by a chain, unmarked, probably early 19th century, unascribed; 3.4" (8.5 cms) high; 6 oz £250-300 B241. A VICTORIAN ELECTROPLATED TEA URN with loop handles, an ivory spigot & ball feet, an Old Sheffield plated coffee pot c.1820, a pair of Old Sheffield plated candlesticks c.1810 and a German mounted glass inkwell with an engraved armorial; the urn 17.75" (45 cms) high (5) £100-200 B242. OLD SHEFFIELD PLATE: A large tea urn with loop handles & a green-stained ivory spigot and a pineapple finial, c.1775; 23" (58.6 cms) high £100-150
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PLATED WARE: A Victorian salver with an inset mirror plateau, crested, and a Victorian patent biscuit box with two hinged compartments and a "rustic" frame; the latter 9.3" (24 cms) high (2) £80-120
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A MIXED LOT: A two-handled sugar bowl, a beaker inscribed with the "BP" logo, a small mug, inscribed and a small two-handled cup, inscribed; the latter 2.3" (6 cms) high; 16.3 oz (4) £80-120
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A PAIR OF GEORGE II CAST CANDLESTICKS on rounded square bases with knopped & shouldered columns, spool-shaped capitals & detachable nozzles, crested (with two crests on the bases & one on the nozzle), by William Gould, London 1750; approx. 7.5" (19 cms) high; 29.1 oz (2) £1200-1600
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A MIXED LOT: A Victorian part-fluted oval tea pot, maker's mark worn, London 1889, three various vesta cases (one initialled, one monogrammed), a pair of menu card holders, a cigarette case, and a 19th century mounted cow hoof snuff mull, crested, unmarked; the latter 4.25" (11 cms) long; 21.4 oz weighable silver (8) £150-200
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A MIXED LOT: Two pepperettes, eight various mounted tortoiseshell items, a small pedestal powder compact with lift-off cover, an olive wood pin cushion & egg cup from Jerusalem and a plated nut dish with a squirrel finial, two nut picks & two pairs of nut cracks; the nut dish 8.2" (20.6 cms) long (lot) £80-120
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A LATE VICTORIAN SALVER of shaped circular outline with a shell & scroll border, scroll foot and an engraved cartouche in the centre, crested, by Messrs. W & C. Sissons, London 1892; 10.25" (26.2 cms) diameter; 18 oz £100-150
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A MIXED LOT: A large modern sauce boat by Garrard & Co. Ltd., two small toast racks, a pair of George III wine coasters, (A/F), a modern seven-piece engraved condiment set by Garrard & Co. Ltd., a mounted pepper mill, a pepperette on four feet & two condiment spoons; the sauceboat 8.4" (21.5 cms) long (lot) £150-250 B250. A GEORGE III IRISH CIRCULAR SUGAR BOWL on three feet with embossed decoration, beaded borders & a vacant cartouche, gilt interior, by Matthew West, Dublin c.1780; 5.25" (13.2 cms) diameter; 5.1 oz £100-150
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A MIXED LOT: A set of three small circular engine-turned ash trays by Mappin & Webb, Birmingham 1937, a Scottish quaich, inscribed, a pipe/cigar rest, three various pepperettes (one with a glass liner) & a pair of "bird" menu card holders, by Deakin & Francis, Birmingham 1896 (loaded bases); the latter 1.5" (3.8 cms) high; 12.8 oz weighable silver (10) £250-280 B252. AN EARLY VICTORIAN TEA POT circular with embossed decoration, a ring foot & a flower finial, crested, by John Wrangham & William Moulson, London 1837; 4.75" (12 cms) high; 17.1 oz £100-150
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A MIXED LOT: A plated Christofle book mark, a pencil, a pencil holder, a pair of contemporary game bird menu card holders, a late Victorian mounted steel glove hook & knife, a miniature brass horn, a sealing wax holder, a catheter, a small George III mug with a late cover, a set of six George III tea spoons, initialled, a sauce ladle, crested, a toddy ladle, and three other spoons; the catheter 12.5" (32 cms) long; 12 oz weighable silver (lot) £200-250
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A GEORGE II TANKARD with a tucked-in base & circular foot, a domed cover, moulded girdle & large scroll handle, initialled, by R. Gurney & T. Cooke, London 1734; 7.5" (19 cms) high; 25.6 oz £600-800
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A MIXED LOT: A pair of George III Scottish salts on shaped oblong pedestals, gilt interiors, by W & P. Cunningham, Edinburgh c.1800 (no date letters), a set of five Scottish provincial table spoons, initialled, by James Erskine of Aberdeen 1800-1810, four items of Irish flatware & a pair of unascribed sugar tongs; the salts 4" (10 cms) long; 17.4 oz (12) £230-380
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AN EARLY GEORGE III SMALL SAUCE BOAT with embossed decoration, vacant cartouche, probably by George Smith, London 1765; 5.1" (13 cms) long; 2.9 oz £120-150
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A PAIR OF EARLY GEORGE II VASE SHAPED CASTERS with knop finials, one inscribed ‘"PEPPER"; the other inscribed "CAYENNE", by Thomas Bamford, London 1731; 5.8" (15 cms) high; 8.0 oz (2) £250-350
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A GEORGE II SCOTTISH SAUCE BOAT on three legs with a leaf-capped flying scroll handle, maker's mark worn, Assay Master's mark of Hugh Gordon, Edinburgh 1746/1652 (date letter partially unclear); 6.25" (16 cms) long; 6.9 oz £150-200
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FOREIGN SILVER: A 19th century Chinese goblet & cover with chased floral decoration, an Indian cup & saucer, a small Chinese vase on three legs, an inlaid steel saucer etc., an Indian vase etc.; the goblet 5.5" (14 cms) high; 23 oz weighable silver (lot) £100-150
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AN EDWARDIAN SWING HANDLED SUGAR BASKET of tapering form with wirework sides & applied adornment (blue glass liner), crested, London 1903; 3.8" (9.8 cms) high; 7.5 oz weighable silver £80-120
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A PAIR OF CONTINENTAL BONBON DISHES & A TEA STRAINER with English import marks, together with a matchbox holder & two small dishes; the bonbon dishes 6.3" (16 cms) long; 15.7 oz (6) £80-100 H262. A MIXED LOT: A small pierced basket of rounded square outline by Asprey & Co.Ltd., London 1921, a Continental glass dish & cover and two tea glass holders; the basket 6.5" (16.5 cms) high; 17.1 oz weighable silver (4) £80-100 H263. PLATED WARE TO INCLUDE: A kettle on stand, a tea pot, a coaster, a muffin dish, etc. (lot) £100-200 H264. A MIXED LOT: A Continental cigarette case with an enamelled border, the interior with an inscription relating to its presentation by "HRH The Princess Royal, May 13, 1930" (English import marks for 1926), a small frame, a Russian snuff box & a pair of Dutch bonbon baskets (with English import marks for 1899); the latter 4.3" (11 cms) long; 13.2 oz weighable silver (5) £100-150
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A 19TH CENTURY FRENCH CAST TWO-HANDLED MUSTARD POT of openwork, naturalistic form with a domed cover & drop-in gilt liner, Paris post 1838; 5.2" (13.2 cms) high; 12 oz £200-300 H266. A GEORGE II WARWICK CRUET FRAME on shell feet with a central handle & applied wreath cartouche, initialled, by Samuel Wood, London 1739 together with four non-matching mounted, cut-glass cruet bottles; the frame 9" (23 cms) high; 26.4 oz weighable silver (5) £200-250
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A SMALL SOUTH AMERICAN CUP with twin mask & scroll handles & a hemispherical bowl, initialled "MB", unmarked, probably late 18th century; 6.3" (16 cms) diameter; 6.6 oz £150-250
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A SMALL 18TH CENTURY DUTCH BEAKER of slightly tapering form, engraved around the sides with three cartouches, each centred by a figure in 17th century dress, unmarked; 2" (5 cms) high; 1.35 oz £200-300 H269. A SHALLOW CIRCULAR TROPHY CUP with two harp-shaped handles, a moulded girdle & a small presentation inscription, turned ebonised wooden plinth, by Skinner & Co., London 1910; 9.35" (23.2 cms) diameter; 39.3 oz £300-400
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A LATE 19TH CENTURY CHINESE BEAKER with an applied dragon around the sides, maker's mark "C.C" & Chinese character mark also, c.1900; 3" (7.5 cms) high; 2.8 oz £100-150
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