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A PAIR OF VICTORIAN GRAPE SHEARS with plain stems & cast, apostle & ring terminals, by R. Martin & E. Hall, Sheffield 1870; 7.3" (18.6 cms) long; 4 oz £100-150
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A PAIR OF GEORGE III IRISH, BRIGHT-CUT & STAR TABLE SPOONS crested, maker's mark "JB", probably by John Bolland, Dublin 1804; 9.9" (25 cms) long; 4.45 oz (2) £80-100
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A SET OF SIX LATE 19TH / EARLY 20TH CENTURY RUSSIAN PARCEL GILT LEMON TEA SPOONS with Art Nouveau flowers engraved on the backs of the bowls, with State marks for 1896-1908 (boxed); 5.5" (14 cms) long; 2.7 oz £100-120
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A VICTORIAN FIDDLE PATTERN BASTING SPOON initialled "N", by S. Hayne & D. Cater, London 1857, another, initialled "P" by Elizabeth Eaton, London 1856, and another, crested, by William Chawner, London 1829; the longest one 12.4" (31.4 cms) long; 13.8 oz (3) £140-160
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FIDDLE PATTERN TABLE FORKS: A set of six table forks, initialled, by George Adams, London 1862/63, a set of five table forks, initialled, by the same maker, London 1852 and thirteen others, some crested, some initialled, by various makers, London 1828-1895; 58.3 oz (24) £400-500
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A GEORGE III IRISH PROVINCIAL TABLE SPOON with a Celtic point, initialled, by John Toleken, Cork (TOLEKEN, STERLING) c.1800; 2.2 oz £600-700
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TWENTY THREE VARIOUS FIDDLE PATTERN TABLE SPOONS mixed makers, some initialled, some crested, mixed dates, London 1825-1895; 58 oz (23) £400-500
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A 17TH CENTURY DUTCH SPOON with a cast stem, initialled "OP" over "RI" on the back of the bowl, marks partially clear, Amsterdam late 17th century; 6.7" (17 cms) long; 1.6 oz £80-120
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SIXTEEN MODERN PISTOL HANDLED TABLE KNIVES and seventeen side knives (stainless steel blades), all with the maker's mark "S&Sn" (33) £400-600
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AN EDWARDIAN OLD ENGLISH PATTERN CRUMB SCOOP crested, by Holland, Aldwinckle & Slater, London 1902; 12.6" (32 cms) long £80-120
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A GEORGE III STILTON SCOOP with an ivory handle, by John Skeleton, London 1800, a modern crumb scoop, a set of five bright-cut tea spoons, initialled, a Victorian butter knife, a Victorian dessert knife (both loaded), and two other items of flatware; the Stilton scoop 10.3" (26 cms) long; 10 oz weighable silver (11) £280-300
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SIX VARIOUS ANTIQUE PISTOL HANDLE TABLE KNIVES twenty seven various Victorian plated table knives (all with steel blades), a pair of Dutch engraved salad servers & a Dutch serving fork; the latter 9" (23 cms) long; 7.8 oz weighable silver (36) £140-160
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A MIXED LOT: A set of eight Victorian silvergilt dessert forks with porcelain pistol handles by George Adams, London 1861, an 18th century German three-prong dessert fork, two 19th century Dutch table spoons, a late 19th century Scandinavian "berry" knop spoon and an early 18th century Norwegian spoon with an engraved stem, initialled "ISS" over "KOD" on the back of the bowl, maker's mark only (indistinct); the latter 6.4" (16.3 cms) long; 7.1 oz weighable silver (13) £180-200
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TEN VARIOUS FIDDLE PATTERN RUNCIBLE SPOONS, two sets of six Fiddle coffee spoons, sixteen various Fiddle egg spoons & four Fiddle sauce ladles, some pieces crested or initialled, mixed makers & dates, George III - Victorian; 25 oz (42) £150-200
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A SET OF SIX FIDDLE PATTERN TEA SPOONS initialled by Elizabeth Eaton, London 1847, a set of six Victorian Exeter-made tea spoons by John Stone, 1859 and thirty one other various Fiddle pattern tea spoons, some crested, some initialled; 29.9 oz (43) £150-200
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A GEORGE III IRISH PROVINCIAL FIDDLE PATTERN TABLE FORK crested, by Carden Terry & Jane Williams of Cork (CT over IW, STERLING) 1810-20; 2.1 oz £170-200
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A PAIR OF WILLIAM & MARY TREFID SPOONS with bead & reeded rattails, pricked "AS" over "1695" on the back of the terminals, by John Cory, London 1694; 7.7" (19.5 cms) long; 3.1 oz (2) £700-800
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A SMALL 19TH CENTURY RUSSIAN ENGRAVED BEAKER on ball feet, Moscow 1888 and a set of four Russian Fiddle pattern table spoons, each inscribed "Thos Clayhills & Sohn Reval 1866", maker's mark "GO", St Petersburg 1865; the beaker 2.1" (5.3 cms) high; 7.3 oz (5) £80-100
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A LATE 17TH CENTURY ENGRAVED TREFID SWEETMEAT FORK unmarked, 1690-1700; 4" (10.2 cms) long; 0.22 oz £60-80
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A PAIR OF SCOTTISH PROVINCIAL FIDDLE PATTERN DESSERT SPOONS initialled "L", by Greenock (RN, G, cup, thistle, sailing ship), c.1820; 7" (17.8 cms) long; 1.75 oz (2) £70-100
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A GEORGE III HANOVERIAN PICTURE-BACK TEA SPOON with flowering plant, leaves & a cinquefoil below the drop, by either Robert Sallam or Richard Simkiss, London c.1770 (maker's mark & lion passant only); 0.45 oz £50-80
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A CHARLES II SLIP-TOP SPOON with double tapering stem, by Jeremy Johnson, London 1660-70 (date letter partially worn); 7" (17.9 cms) long; 1.8 oz £300-350
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A CHARLES II WEST COUNTRY TREFID SPOON with a rudimentary "V" rattail and a pattern of seven "punched" mullets on the front of the terminal, the back of the bowl pricked "AS" over "IH" over "1682", town mark only struck one in the bowl, Exeter c.1682; 7.3" (18.5 cms) long; 0.8 oz £150-250
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A QUEEN ANNE TREFID SPOON with a plain moulded rattail, scratched "W" on the back of the terminal, by Thomas Spackman, London 1705; 7.7" (19.4 cms) long; 1.6 oz £400-500
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A JAMES I / CHARLES I ASCRIBED WESSEX AREA SEAL TOP SPOON with a gilt terminal & a crest on the back of the bowl, maker's mark only struck once in the bowl, by John Ivie, Salisbury 1620-30; 6.5" (16.5 cms) long; 1.15 oz £600-800
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A SCOTTISH COLLECTED OR HARLEQUIN PART-SERVICE of flatware & cutlery (in varients of single struck King's pattern with shoulders) including: two table spoons, four table forks, six dessert spoons, six dessert forks, a butter knife, two toddy ladles, a basting spoon & a soup ladle, by two makers (J. Muir Junior & J. Mitchell), Glasgow, mixed dates 1827-1855; 51 oz (23) £300-400
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AN ASSORTMENT OF BRIGHT-ENGRAVED FLATWARE: Six table forks, six dessert spoons, six dessert forks & eleven tea spoons, some pieces crested, mixed makers & dates 1786-1913; 35 oz (29) £250-300
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A GEORGE IV IRISH CADDY SPOON Hourglass pattern, partly marked, Dublin 1825-30, a Victorian Bead pattern sugar sifter ladle, two forks, a table spoon, a knife & two small spoons, some initialled, some crested; the caddy spoon 3.4" (8.5 cms) long; 12.9 oz (8) £100-150
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A LATE CHARLES II TREFID SPOON with a plain moulded Rattail, the terminal with two small ear-like projections, crested, by Anthony Nelme, London 1683; 7.25" (18.2 cms) long; 1.85 oz £300-400
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TWENTY THREE VARIOUS SOUVENIR & OTHER SMALL SPOONS and a plated spoon; 9.25 oz weighable silver (24) £100-150
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A MIXED LOT: A set of twelve Victorian engraved dessert knives & eleven dessert forks with bead pattern handles by Martin Hall & Co. Ltd., Sheffield 1861 (loaded), a pair of salad servers (the fork converted from a spoon), four table spoons, a sauce ladle, a large serving knife & fork (loaded), a serving slice with an ivory handle, a set of five tea knives (steel blades), a plated caddy spoon & three other items; 12.3 oz weighable silver (lot) £100-150
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A MIXED LOT: A set of six modern table knives & six side knives with bright-engraving & pointed ends by Viners of Sheffield 1959/60, a set of six modern King's pattern side knives (all with stainless steel blades and six Victorian fish knives & six fish forks by H. Wilkinson & E. Sheffield 1882/83 (30) £100-200
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A LATE VICTORIAN EMBOSSED OVAL DISH by J.N. Mappin (for Mappin & Webb), London 1896 and two other bonbon dishes; the larger dish 10.75" (27.2 cms) long; 13.75 oz (3) £100-150
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A PAIR OF MODERN CORINTHIAN COLUMN CANDLESTICKS on stepped square bases with bead borders & detachable nozzles, maker's mark "BG*Co", Birmingham 1928; 10.25" (26 cms) high; 19.2 oz (2) £100-150
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A PAIR OF VERY LARGE LATE VICTORIAN ELECTROPLATED WINE COASTERS with pierced & embossed decoration and borders of fruiting vines, unmarked, c.1900; 10" (25.5 cms) diameter (2) £100-150
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A GEORGE III MARROW SCOOP initialled "TM" on the back of the stem, by George Smith, London 1779 and a modern engine-turned cigarette case, crested & inscribed on the inside; the scoop 8.8" (22.2 cms) long; 66 oz (2) £100-150
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A LATE 19TH / EARLY 20TH CENTURY FRENCH BEAKER with engine-turning & an applied cartouche inscribed "Julie 103", gilt interior, by G. Bachelet, Paris c.1900; 2.4" (6.1 cms) high; 2.35 oz £50-60 B141. A LATE VICTORIAN PLATED CRUET FRAME fitted with two mounted cut-glass bottles & a mustard pot, all detachable; 8.9" (22.5 cms) high £20-30
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A PAIR OF GEORGE II IRISH MUGS with tucked-in circular bases & leaf-capped scroll handles, crested & initialled on the base, maker's mark "GH" in an oval punch, Dublin c.1730 (no date letters); 4.8" (12.2 cms) high; (2) £2000-3000 B143. A SMALL EARLY 20TH CENTURY FRENCH SILVERGILT TEA SERVICE including tea pot, hot water jug, milk jug & sugar bowl (with a detachable cover), maker's mark "LSX", together with an oval tray of a similar design by another maker, all crested to match; the tray 13" (33 cms) long; 47 oz (5) £300-400
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A SET OF THREE GEORGE II PROVINCIAL SHELL SALTS on three legs, each scratched "C" over "RA" on their undersides, by William Partis, Newcastle c.1750 (maker's mark & lion passant only) and another similar to match by James Lamb, Newcastle c.1750 (town mark, maker's mark & lion passant); 4.5" (11.5 cms) wide; 13.5 oz (4) £400-600
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A MIXED LOT: A late Victorian boat-shaped sugar basket by Walker & Hall, Sheffield 1894 & a pierced sugar basket with a blue glass liner, by H. Atkin, Sheffield 1901; the latter 5.5" (14 cms) diameter; 12.2 oz weighable silver (2) £100-150
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A FRENCH ART DECO DOUBLE-LIPPED SAUCE BOAT on an integral octagonal base, maker's mark "SF" (with an anchor), Paris 1925-30 and a sauce ladle, engraved with a cypher, by E. Puiforcat, same date; the sauce boat 9" (23 cms) long; 21.8 oz (2) £180-220
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A GEORGE III SMALL PORRINGER OR CUP with twin scroll handles & embossed decoration, initialled, by S. Meriton, London 1763 together with a pocket stamp case with a slide-open cover, maker's mark "A.Bros" Birmingham 1912, a modern mustard pot (blue glass liner), a napkin ring & a gilt-metal miniature frame (in a fitted case); the porringer 2.9" (7.2 cms) high; 4.8 oz weighable silver (5) £150-200
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A MOUNTED CUT-GLASS CLARET JUG with a baluster body & pedestal foot, cut underneath with a band of ribbing, maker's mark "JS&S", Birmingham 1921; 9.2" (23.5 cms) high £80-100
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A MIXED LOT: A cased set of six tea spoons & a pair of sugar tongs, initialled "C", a pair of sauce boats, a mounted cut-glass spirit flask, initialled, an oval capstan inkwell (glass liner), loaded, a cigarette case, a vinaigrette (A/F), a book match holder, three mounted hair brushes, a mounted steel shoe horn, two small pieces & a plated cigarette case; the sauce boats 7" (18 cms) long; 23 oz weighable silver (lot) £250-350
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A MODERN MOUNTED CUT-GLASS CORDIAL OR LEMONADE JUG with a flaring body, hinged cover, initialled "E.O.D" and lift-out ice receptacle by the Goldsmiths & Silversmiths Co. Ltd., London 1931; 10.5" (26.9 cms) high £100-200
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A SET OF FOUR LATE VICTORIAN SMALL CIRCULAR SALTS embossed with acorns & oak leaves and four matching spoons, by J.N. Mappin (for Mappin & Webb), London 1896; the salts 1.75" (4.5 cms) diameter; 4.2 oz (8) £100-150
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A MATCHED PAIR OF VICTORIAN SILVERGILT & ENAMELLED BREAKFAST CRUETS each in the form of a frame with detachable ovoid condiments (for mustard, salt, pepper & cayenne), crested with two mustard spoons, by two makers & two dates; E.H. Stockwell & George Fox, London 1879 & 1890 (loaded); 2.8" (7.2 cms) high (2) £400-600
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A PAIR OF MODERN OVAL SAUCE BOATS with "Celtic" borders of zoomorphic motifs & studs, by J.B. Chatterly & Sons, Birmingham 1966; 6.25" (15.8 cms) long; 11.7 oz (2) £100-150
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A MODERN CASED PAIR OF SAUCE BOATS on three legs with wavy rims & matching sauce ladles, by E. Viner, Sheffield/London 1934; 6" (15 cms) long each; 8.6 oz £100-150
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AN EARLY VICTORIAN SMALL BULLET TEA POT on a moulded foot with a c-scroll handle & a flower finial, by Messrs. Barnard, London 1838; 4.25" (11 cms) high; 13.3 oz £100-150
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