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A GEORGE III ÉPERGNE on four tapering fluted legs with chased pad feet, the oval frame with a rising centre and ball knop supporting aloft a detachable wirework basket, flanked by six detachable floral scroll branches, part matt & part polished, each in turn with a lift-off circular wirework dish, the whole with chiselled borders of vitruvian scrolls and repeating anthemion motifs, by William Pitts, London 1786/87; 16.75" (42.5 cms) high; 25.75" (65.4 cms) long; 121.4 oz £4000-5000 (+ 26.4% BP*)
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A GEORGE II SCOTTISH BULLET TEA POT on a circular domed pedestal foot, with a part-fluted spout & a ball finial, by James Glen, Glasgow c.1750; 5.5" (14 cms) high; 19.75 oz £1500-1700 (+ 26.4% BP*)
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A SMALL COLLECTION OF EARLY 20TH CENTURY PERSIAN TEA/COFFEE WARE with chased & embossed decoration including:- a coffee pot, two sugar bowls with detachable covers (one struck with an Arabic maker's mark), two milk jugs, & a small tea pot with a detachable cover; the coffee pot 8.5" (21.5 cms) high; 66 oz (6) £250-350 (+ 26.4% BP*)
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A LATE 17TH CENTURY GERMAN BEAKER of tapering form embossed & chased with four different flowers around the sides below a plain rim, struck with a house mark / maker's mark & a town mark, Hanau last quarter of the 17th century; 2.75" (7 cms) high; 1.75 oz £300-400 (+ 26.4% BP*)
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A PAIR OF CONTEMPORARY PARCELGILT LIMITED EDITION GOBLETS (Nos. 174 & 175), to commemorate the 8th centenary of Wells Cathedral in 1982, by Hector Miller for Aurum Designs, London 1982 (with literature); 6.75" (17 cms) high; 29.4 oz (2) £200-300 (+ 26.4% BP*)
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AN EDWARDIAN WATER JUG OR PITCHER with embossed decoration, a shaped rim & a vacant cartouche on each side, by G. Nathan & R. Hayes, Chester 1904; 6.25" (15.7 cms) high; 14.95 oz. £100-150 (+ 26.4% BP*)
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A LATE 19TH CENTURY CONTINENTAL MOUNTED GLASS OBJECT on a pierced & domed base with engraved decoration, the top section with scroll buttresses and a bell, inscribed on the base section "Zutringten Sol verpotten sein. Daumb Haltich dz mit disem Wein", unmarked, probably German/Austro-Hungarian; 8.75" (22.4 cms) high £300-400 (+ 26.4% BP*)
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AN 18TH CENTURY SMALL BALUSTER CREAM JUG on three legs, scratched underneath with the initials "G" over "HM", maker's mark only "IS", unascribed; 4" (10 cms) high; 3.9 oz £200-250 (+ 26.4% BP*)
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A PAIR OF LATE VICTORIAN SAUCE BOATS on three legs with shaped rims & flying scroll handles, crested, maker's mark partially unclear, "SDH or HSD", London 1890; 6.25" (16 cms) long; 15.5 oz (2) £150-200 (+ 26.4% BP*)
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AN ART DECO CIRCULAR CREAM JUG & MATCHING SUGAR BOWL by the Goldsmiths & Silversmiths Co. Ltd., London 1936/37 and two other small circular bowls (one with two handles - inscribed Joan 1920); the cream jug 3.6" (9.2 cms) high; 15.4 oz (4) £100-150 (+ 26.4% BP*)
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A VICTORIAN STRAIGHT-SIDED MUG with an inset glass base, inscribed "Evelyn", by James Dixon & Sons, Sheffield 1873 and another smaller mug by Mappin & Webb, Birmingham 1913; the latter 3.1" (8 cms) high; 13.8 oz gross (2) £100-150 (+ 26.4% BP*)
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A LATE VICTORIAN SUGAR CASTER with wrythen fluting & a spreading foot, by S.W. Smith, London 1889 and an Edwardian small embossed circular bowl on a spreading foot, maker's mark "F. Brothers Ltd", Sheffield 1901; the caster 9.25" (23.5 cms) high; 12 oz (2) £100-150 (+ 26.4% BP*)
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A PLAIN RECTANGULAR CIGARETTE BOX (woodlined) by Richard Comyns, London 1939 and two rectangular cigarette cases (one monogrammed, and one monogrammed & dedicated inside); the box 5.5" (14 cms) long; 12.4 oz weighable silver (3) £100-150 (+ 26.4% BP*)
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A LATE VICTORIAN / EDWARDIAN MOUNTED LEATHER WATCH STAND marks worn, London 1901, fitted with a nickel-plated eight day "Goliath" pocket watch, together with an engine-turned vesta case by C.H. Cheshire, Chester 1902; the latter 2.25" (5.5 cms) long (2) £100-150 (+ 26.4% BP*)
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A LATE VICTORIAN SMALL THREE-PIECE TEA SET with fluted circular bodies, c-shaped handles and flat bases, by J.T. Heath & J.H. Middleton, London 1894; the tea pot 4.65" (11.7 cms) high; 17.5 oz (3) £100-150 (+ 26.4% BP*)
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A MIXED LOT:- An Art Deco cigarette box, cylindrical with a revolving cover & engine-turned decoration, monogrammed, by S. Mordan & Co., London 1928, a sugar caster, a small toast rack, a two-handled cup, inscribed & three napkin rings; the cigarette box 3.75" (9.5 cms) long; 13.7 oz weighable silver £120-160 (+ 26.4% BP*)
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AN EDWARDIAN PART-FLUTED TEA POT on bun feet with a gadroon & shell border, by G. Nathan & R. Hayes, Chester 1905, a part-fluted cream jug by J & W. Deakin, Sheffield 1910, and a late Victorian part-fluted trophy goblet, inscribed, by Messrs. Hutton & Sons, London c.1900 (date letter worn); the latter 8.25" (21 cms) high; 35.5 oz (3) £250-300 (+ 26.4% BP*)
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A PAIR OF LATE 19TH CENTURY SPANISH TIERED SALTS of canted rectangular form with winged creature supports & button feet, each inscribed "John Oliver" & set with an applied gold emblem, maker's mark "LO" (with a fish), unascribed; 4" (10 cms) long; 15.4 oz (2) £300-320 (+ 26.4% BP*)
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A VICTORIAN NEST OF SIX GRADUATED LIQUOR TOT CUPS OR BEAKERS with rounded bases, monogrammed, gilt interiors by William Leuchars, London 1882; 1.75" (4.5 cms) high; 3.85 oz £200-250 (+ 26.4% BP*)
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A GEORGE III SWING HANDLED BONBON DISH shaped oval with wirework sides applied vine leaves & grapes and two flies, maker's mark only (struck twice), probably by William Turton, London c.1765; 6.3" (16 cms) long; 4.2 oz £150-200 (+ 26.4% BP*)
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ROWING:- An early 20th century sculling prize oar inscribed "SPEATH CUP LONG DISTANCE 1929" and engraved with a pennant, by Messrs. Hutton & Sons, Sheffield 1927; 8" (20.3 cms) long; 0.9 oz £100-150 (+ 26.4% BP*)
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A MIXED LOT:- A mug, initialled, a mug, inscribed, a small two-handled cup, a pierced bonbon dish, another on a pedestal foot, a small embossed rose bowl, inscribed, a miniature rose bowl, initialled, a tea strainer with drip stand, a napkin ring, a miniature "Jersey can", two miniature peppers, a shallow bonbon dish on foot, a single vase (loaded) and a dressing table box with inlaid tortoiseshell cover; the latter 2.5" (6.4 cms) diameter; 28 oz (lot) £200-250 (+ 26.4% BP*)
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ROWING:- An Edwardian prize oar, inscribed "RSSBC Head of the River - Presented by W.D. Lowe", maker's mark "BG&Co.Ltd", Sheffield 1907 (in a fitted case); 6.5" (16.5 cms) long; 0.4 oz £80-120 (+ 26.4% BP*)
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A GEORGE III LARGE OVAL CREAM JUG with engraved decoration, a reeded rim & loop handle, initialled, by Peter & William Bateman, London 1811; 4.6" (11.7 cms) high; 5.2 oz £150-200 (+ 26.4% BP*)
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A MODERN "ARMADA" DISH maker's mark "CS", London 1995; 7" (17.7 cms) diameter; 10.1 oz £150-180 (+ 26.4% BP*)
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A VICTORIAN LARGE TAPERING MUG with an upper & lower band of incised reeding, an angular handle & inset glass base, by Messrs. Lias, London 1868; 5.75" (14.5 cms) high; 23.1 oz gross £150-200 (+ 26.4% BP*)
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A MID 18TH CENTURY GERMAN PARCELGILT BEAKER on a shaped domed foot, the bowl chased with an upper & lower frieze and three vacant cartouches, maker's mark "CMS" or "CHS", Breslau 1746-58 (letter F); 4.5" (11.5 cms) high; 3.7 oz £400-500 (+ 26.4% BP*)
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AN EARLY 19TH CENTURY LARGE SWEDISH BEAKER of flared form on a domed, ribbed foot with engraved floral decoration around the upper body & a wreath cartouche, initialled & dated "OBS GLD 1806", maker's mark only partially clear, ".GSTEDT" Kalmar 1806; 8.5" (21.5 cms) high; 13.3 oz £450-500 (+ 26.4% BP*)
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A LATE 18TH CENTURY ITALIAN HOLY WATER PAIL with a swing handle, beaded borders and masks, maker's mark only struck twice "G.R"?, unascribed; 5" (12.6 cms) high; 6.4 oz £220-250 (+ 26.4% BP*)
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A LATE 18TH CENTURY NORWEGIAN BEAKER on three ball feet, chased around the sides with flowers, husks & scrolls and a cartouche, pricked "GGS Melbye 1797", maker's mark only, struck four times, by Jacob Steen of Christiania; 3.25" (8.3 cms) high; 3.45 oz £300-350 (+ 26.4% BP*)
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A LATE 18TH CENTURY SWISS SUGAR CASTER of vase form with a bayonet fitting cover, engraved with a coronet & the initials "AdS", also an initial "B", by Papus & Dautun, Lausanne 1780-90; 7.5" (19 cms) high; 8.1 oz £400-450 (+ 26.4% BP*)
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AN EARLY 19TH CENTURY RUSSIAN SILVERGILT & NIELLOWORK BEAKER of tapering form with figural vignettes, bell flowers and festoons around the sides, by an unknown maker (assay master Ivan Vilayov), Moscow 1804; 3.6" (9.1 cms) high; 5.4 oz £500-600 (+ 26.4% BP*)
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A SCANDINAVIAN DRINKING BOWL with a lobed oval body, a pierced handle & a drop ring at one end, engraved with a 19th century British crest, maker's mark "P.WH", town mark worn, unascribed; 5.8" (15 cms) long; 1.75 oz £250-300 (+ 26.4% BP*)
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AN EARLY 20TH CENTURY CONTINENTAL NOVELTY TABLE DECORATION in the form of a flexible fish with a hinged head, glass eyes & textured scale decoration, unmarked; 11.5" (29 cms) long; 8.9 oz £500-600 (+ 26.4% BP*)
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A LATE 18TH CENTURY / EARLY 19TH CENTURY SWISS MILK JUG of baluster form with a spreading foot & a wooden handle, engraved on the front with a dual coat of arms, maker's mark "IGW", Lausanne 1780-1810; 5.75" (14.5 cms) high; 9 oz £350-400 (+ 26.4% BP*)
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A GEORGE III "VIDONIA" WINE LABEL with a border of reeding & shells by Thomas Robinson, London 1814 and a "stamped" vine & scroll wine label "VIDONIA" by Matthew Linwood, Birmingham 1817; the latter 2.4" (6.3 cms) long; 0.6 oz (2) £150-200 (+ 26.4% BP*)
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FIVE WINE LABELS:- A pair of early Victorian "MADEIRA" wine labels with reeded borders by Joseph Wilmore, Birmingham 1838, another similar "RUM" by the same maker, Birmingham 1836, a canted rectangular "PORT" label by Yapp & Woodward, Birmingham 1851 and a modern "GIN" label; the latter 2" (5 cms) long; 1.6 oz (5) £70-100 (+ 26.4% BP*)
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A GEORGE III WINE LABEL in the form of an escutcheon flat-chased with fruiting vines & incised "CLARET", unmarked 1760-65 and a "BRANDY" wine label by Joseph Wilmore, Birmingham 1835; the former 1.9" (4.8 cms) wide; 0.5 oz (2) £80-120 (+ 26.4% BP*)
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A GEORGE IV MATTED VINE LEAF WINE LABEL PIERCED "SERCIAL" by William Elliott, London 1785; 3.5" (8.8 cms) long; 0.75 oz £150-200 (+ 26.4% BP*)
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A GEORGE III MOTHER OF PEARL CRESCENT WINE LABEL with engraved decoration, incised & filled "MALMSEY", unmarked c.1785; 1.4" (3.6 cms) long £100-120 (+ 26.4% BP*)
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A GEORGE IV MATTED VINE LEAF WINE LABEL PIERCED "MALMSEY" by William Elliott, London 1827; 3.5" (8.8 cms) long; 0.75 oz £150-200 (+ 26.4% BP*)
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A GEORGE III WINE LABEL oblong with a feather-edge, incised "MALMSEY" by Susanna Barker, London c.1790; 1.6" (4 cms) long; 0.25 oz £90-120 (+ 26.4% BP*)
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A LATE 18TH CENTURY STAFFORDSHIRE ENAMELLED-COPPER ESCUTCHEON WINE LABEL "MADEIRA" and three other later, enamelled copper wine labels; the former 2.25" (5.8 cms) long (4) £100-120 (+ 26.4% BP*)
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A GEORGE III REEDED RECTANGULAR WINE LABEL incised "TENERIFFE", by Robert Barker, London 1793; 1.6" (4.2 cms) long £100-120 (+ 26.4% BP*)
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A GEORGE IV REEDED OVAL WINE LABEL incised "TENERIFFE" by William Edwards, London 1827; 1.5" (3.8 cms) long; 0.25 oz £90-120 (+ 26.4% BP*)
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AN EARLY 19TH CENTURY ENGRAVED MOTHER OF PEARL WINE LABEL with a pierced vine border incised & filled "MADEIRA" and a mother of pearl rectangular wine label with a scalloped edge, incised & filled "TENT", both unmarked; the latter 2.1" (5.2 cms) long (2) £100-130 (+ 26.4% BP*)
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A WILLIAM IV ROUNDED RECTANGULAR WINE LABEL with a reeded border, incised "CANARY" by Joseph Wilmore, Birmingham 1833; 1.6" (4.2 cms) long; 0.3 oz £150-200 (+ 26.4% BP*)
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A 19TH CENTURY GLAZED POTTERY BIN LABEL "TENERIFFE" 5.1" (13 cms) long £60-80 (+ 26.4% BP*)
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A GEORGE III SCOTTISH WINE LABEL in the form of a shaped crescent, incised & filled "TENERIFFE", by Robert Gray & Sons, Edinburgh 1811; 1.75" (4.5 cms) long; 0.15 oz £140-170 (+ 26.4% BP*)
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A PAIR OF GEORGE IV SCOTTISH WINE LABELS with chased floral borders, incised & filled "TINTO" & "VIDONIA", by Philip Grierson, Glasgow 1824; 1.5" (4 cms) long; 0.55 oz (2) £300-400 (+ 26.4% BP*)
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