|
A MODERN SPIRIT FLASK of rounded oblong form with a hinged, twist-open cover, by W. Neale Ltd., Birmingham 1920; 6" (15.2 cms) long; 7.4 oz £100-150
|
|
|
A MODERN SWING HANDLED BASKET with pierced borders & pierced feet, by Edward & Sons (of Glasgow), Birmingham 1917; 9" (23 cms) long; 13.8 oz £150-200
|
|
|
A TEA POT of inverted baluster form with part wrythen fluting, the subject of a London Assay Office, Antique Plate Committee Meeting, & now hallmarked "LAO", London 1958; 7.3" (18.5 cms) high; 23.4 oz £200-300
|
|
|
A VICTORIAN SWING-HANDLED CAKE BASKET of shaped oval outline with an ornate border & feet, the sides pierced with crosslets & scrolls, by Henry Wilkinson & Co., Sheffield 1851; 11.25" (28.5 cms) long; 15.8 oz £200-250
|
|
|
A LATE VICTORIAN CASED CHRISTENING BOWL & SPOON crested & inscribed around the foot*, by George Adams, London 1892; the bowl 5.1" (13 cms) diameter; 9.6 oz £150-200
*"Henry Mitford Amherst Cecil 9th March 1893 from his Godmother Florence Amherst"
|
|
|
A PAIR OF MODERN "BUTLERS' ASH TRAYS" oblong with hinged covers, turned wooden handles & gilt interiors, shell thumbpieces, maker's mark "C&N", Birmingham 1960; 3.6" (9.2 cms) wide; 10.25 oz (2) £150-200
|
|
|
AN 18TH CENTURY RUSSIAN TEA POT with a chased shell on each side (lacking detachable cover), Moscow 1763; 5.25" (13.5 cms) high; 16.3 oz £250-300
|
|
|
A GEORGE II BALUSTER COFFEE POT with a spreading foot, an ivory handle & a domed cover with an acorn finial, the body with repousse work, an engraved coat of arms on one side & "FAIRLIGHT" inscribed on the other, maker's mark lost in decoration, London 1755; 9" (23 cms) high; 24 oz £500-700
|
|
|
A SALVER of shaped circular outline with a moulded border, ball & claw feet and a presentation inscription in the centre, maker's mark "KB", Birmingham 1910; 10.4" (26.5 cms) diameter; 18 oz £100-120
|
|
|
A SET OF FOUR GEORGE III PIERCED OVAL SALTS on ball & claw feet with blue glass liners, crested, by Thomas Nash, London 1769; 3.3" (8.5 cms) long; 8.1 oz weighable silver (4) £150-200
|
|
|
A MIXED LOT: A two handled trophy cup, inscribed "IRISH WOLFHOUND COURSING CLUB CHALLENGE CUP - OPEN BITCH STAKE" with plinth, a pair of bonbon dishes, & six various condiments; the cup 6.5" (16.5 cms) high; 30 oz weighable silver (9) £170-250
|
|
|
A PAIR OF GEORGE III OVAL SALTS on four legs, maker's mark worn, London 1766, two George II circular salts on three legs with corded rims, engraved armorial and a larger single salt, crested, London 1761; the latter 3" (7.5 cms) diameter; 16.75 oz (5) £150-200
|
|
|
A PAIR OF GEORGE II TAPERSTICKS on shaped square bases with knopped columns & fluted shoulders, by William Gould, London 1745; 4.8" (12.2 cms) high; 7.5 oz (2) £700-800
|
|
|
AN EDWARDIAN SUGAR VASE on three legs with pierced sides, bead borders & a blue glass liner, by F.A. Burridge, London 1904 and a pair of pedestal bonbon dishes by E. Viner, Sheffield 1932; the vase 4.25" (10.8 cms) high; 17.7 oz weighable silver £170-220
|
|
|
A GEORGE II MATCHED PAIR OF TAPERSTICKS on shaped square bases with shell decoration at the corners & the scratched name "S.NEED" under the bases, by John Case, London 1752/55; 4.6" (11.8 cms) high; 8.3 oz (2) £550-650
|
|
|
A MIXED LOT: A George III bellied oval mustard pot with engraving (clear glass liner), crested, by John Gold, London 1801, a small George I caster & a late Victorian mustard pot (blue glass liner); the latter 3" (7.5 cms) high; 9.4 oz weighable silver (3) £300-350
|
|
|
A LATE 19TH / EARLY 20TH CENTURY INDIAN PRIZE GOBLET inscribed "N.B.M.R.K. SQUADRON Season 1902-1903 Coach Behar Cup presented by H.H. Maharawb of Cooch Behar won by Lce. Sergt. W.C. Trotter", maker's mark "JB&Co", c.1900; 7.3" (18.5 cms) high; ` £160-180
|
|
|
A MIXED LOT: A George II waiter, crested, a small modern mug, a Continental bonbon dish and a small modern engine-turned spirit flask; the latter 3.2" (8 cms) long; 18.6 oz (4) £200-300
|
|
|
A GEORGE III SCOTTISH WINE FUNNEL with a detachable muslin ring & a three-spoked rest on the spout, initialled "H" by W&P. Cunningham, Edinburgh c.1790 (no date letter); 4.25" (10.8 cms) long; 2.6 oz £120-160
|
|
|
TWO SIMILAR MODERN PARCELGILT GOBLETS with textured stems, by Mappin & Webb, London 1973/74 and another goblet with a tulip-shaped bowl & a textured stem, maker's mark "BG", Birmingham 1968; the latter 5.7" (14.4 cms) high; 16.9 oz (3) £140-160
|
|
|
A GEORGE III WINE FUNNEL with reeded borders, by Peter, Anne & William Bateman, London 1801; 5" (12.5 cms) long; 2.1 oz £300-400
|
|
|
A GEORGE III SWING HANDLED SUGAR BASKET with part-fluted decoration, crested, by Peter Podio, London 1795; 5.9" (14.7 cms) long; 8 oz £300-400
|
|
|
A MUG with a faceted oviform body & a pedestal foot, by the Goldsmiths & Silversmiths Co.Ltd., London 1913; 3.3" (8.5 cms) high; 3.75 oz £100-130
|
|
|
A GEORGE III SMALL ENGRAVED SUGAR BASKET with a reeded swing handle, crested, by D. Urquhart & N. Hart, London 1796; 5.25" (13.2 cms) long; 5.8 oz £250-300
|
|
|
A LATE VICTORIAN MOUNTED IVORY PAPERKNIFE / PAGE TURNER the hilt embossed with figures, unmarked, c.1900; 15.25" (38.7 cms) long £80-120
|
|
|
A VICTORIAN ENGRAVED HEMISPHERICAL BOWL with drapery festoons & tassles around the sides, by E.C. Brown, London 1868 & another smaller, engraved example, Sheffield 1884; the latter 4.4" (11 cms) diameter; 11.3 oz (2) £250-350
|
|
|
A VICTORIAN PAPER KNIFE / PAGE TURNER with a carved ivory handle by Walter Thornhill, London 1885; 14.8" (37.8 cms) long £300-400
|
|
|
A GEORGE II LEMON STRAINER with two shaped lug handles, by John Gamon, London 1734; 6.3" (16 cms) long; 2.4 oz £120-150
|
|
|
A GEORGE III SMALL PLAIN CIRCULAR SHALLOW DISH OR PLATE with an engraved coat of arms in the centre, by Francis Crump, London 1773; 7.7" (19.5 cms) diameter; 11.5 oz £200-300
|
|
|
A GEORGE III LEMON STRAINER with a shallow circular bowl & two large, open work scroll handles, maker's mark partially pierced, probably by William Plummer, London 1766; 8.75" (22 cms) long £150-200
|
|
|
A GEORGE III WAITER of shaped circular outline, with a shell & scroll border, scratched initials "V" over "D.E" on the reverse & engraved crest in the centre, by Thomas Hannam & Richard Mills, London 1764; 7.9" (20.1 cms) diameter; 10.4 oz £200-250
|
|
|
A PAIR OF VICTORIAN ELECTROPLATED WINE COOLERS in the form of fluted urns with twin ram's mask & serpent handles and lift-out liners, crested, by Elkington & Co.; 11.75" (30 cms) high (2) £300-400
|
|
|
A VICTORIAN ENGRAVED "DRUM" TEA POT with two vacant shield cartouches, bead borders & an ivory C-scroll handle, by Messrs. Lias, London 1865; 4.7" (12 cms) high; 14.3 oz £200-300
|
|
|
A PAIR OF GEORGE III CANDLESTICKS on round bases with tapering columns, decorated with bead borders & fluting, initialled, detachable nozzles, by John Scofield, London 1781 (loaded); 11.55" (29.3 cms) high (2) £500-700
|
|
|
PLATED WARE: A large oval meat dish with an ovolo border, a shaped oval mirror plateau & decorative, two-handled oval tea tray; the latter 25" (63.4 cms) long (3) £120-160
|
|
|
AN EDWARDIAN COLUMN LAMP BASE decorated with garlands of flowers in low relief, by the Goldsmiths & Silversmiths Co.Ltd., London 1904 together with the following plated items: a pair of candlesticks with oval bases & fluting and a vase-shaped Argyle; the latter 8.5" (21 cms) high (4) £200-250
|
|
|
A VICTORIAN IRISH DISH RING with pierced decoration around the sides and foliate festoons in relief, crested, blue glass liner, by Edward Johnson, Dublin 1889; 8.4" (21.4 cms) diameter; 17.75 oz weighable silver £900-1200
|
|
|
AN EARLY VICTORIAN PEDESTAL PRESERVE JAR & COVER pierced & engraved within scroll borders, the domed cover with a fruit finial, red glass liners, by Messrs. J & J Angell, London 1839; 7.5" (19 cms) high overall; 14 oz weighable silver £500-600
|
|
|
A MODERN DISH RING of conventional form, pierced & embossed with figures & a swan amidst flowers & scrolls, vacant cartouche & clear glass liner, by Messrs. Pairpoint, London 1918; 7.5" (19 cms) diameter; 10.2 oz weighable silver £300-400
|
|
|
A GEORGE III OVAL TEA POT with gadrooned borders & engraved friezes, by Daniel Pontifex, London 1802; 6.7" (17 cms) high; 18.6 oz £100-150
|
|
|
A MODERN COFFEE POT with gadrooned borders, by Roberts & Belk, Sheffield 1976 and a pair of candlesticks on round bases with detachable nozzles (loaded), maker's mark "M&H", London 1974; the latter 8" (26 cms) high; 26.9 oz weighable silver (3) £240-280
|
|
|
A GEORGE III ENGRAVED CREAM JUG by John Emes, London 1799 and a two-handled sugar basin of a very similar design by Solomon Hougham, London 1803, both with reeded borders & gilt interiors; the jug 5.1" (13 cms) high; 14.6 oz (2) £100-150
|
|
|
A PAIR OF MODERN TAPERING CAFE AU LAIT POTS with cushion-domed covers & knop finials, maker's mark "WW", London 1936; 6.9" (17.5 cms) high; 21 oz (2) £150-200
|
|
|
HORSE RACING INTEREST: An Edwardian cup with caryatid lower body, inscribed "The Brighton Autumn Cup, Sept. 20th 1950 won by Lady Isabel Guinness, Lina Lester Piggott's 40th winner", by Messrs Barnard, London 1904 (wooden plinth); 8.4" (21.4 cms) diameter; 62.3 oz £400-500
|
|
|
A PAIR OF MODERN BALUSTER, CAFE AU LAIT POTS with cane-insulated, scroll handles & knop finials, maker's mark "F&P.Ltd", London 1927; 6.9" (17.4 cms) high; 22.2 oz (2) £150-200
|
|
|
A GEORGE II VASE-SHAPED CASTER with a high-domed cover, knop finial & engraved coat of arms, by Thomas Bamford, London 1738; 7.9" (20 cms) high; 12.6 oz £150-200
|
|
|
BY STUART DEVLIN: A pair of modern parcelgilt dishes of shallow circular form with pierced & textured work, London 1970; 6" (15 cms) diameter; 11.2 oz (2) £200-300
|
|
|
A GEORGE III BALUSTER HOT WATER JUG with gadrooned borders, a wrythen knop finial & a cane-insulated handle, engraved coat of arms, by Andrew Fogelberg, London 1768; 10.7" (27 cms) high; 18.3 oz £250-300
|
|
|
A LATE 18TH / EARLY 19TH CENTURY FRENCH COFFEE POT of baluster form on three legs with a turned wooden handle & knop finial, maker's mark "NRM", Paris 1798-1809; 9" (23 cms) high; 17.3 oz £200-250
|
|
|
A MIXED LOT OF ANTIQUE SILVER: A George IV hexafoil cruet frame with only three matching fittings & one associated, non-matching later bottle (all A/F), a George III tea pot, handle detached and a small George II sauce boat; the cruet frame 9" (23 cms) high; 35.6 oz weighable silver (lot) £300-400
|
|
