|
BY A.E. JONES: A small Edwardian handmade jug on a rising circular foot with embossed decoration & a quatrefoil motif on each side of the body, Birmingham 1905; 3.2" (8 cms) high; 3 oz £70-100
|
|
|
A 20TH CENTURY ENGRAVED PARCELGILT CUP & COVER with saucer, a bird finial & a scroll handle surmounted by a bird, Middle Eastern/North African; 5.2" (13 cms) high; 12.6 oz £100-150
|
|
|
TWO EDWARDIAN CANDLESTICKS with shaped square bases, fluted shell decoration & detachable nozzles (one with a "well" centre & one with a "rising" centre) by David Munsey, London 1905 (loaded); the larger one 12.1" (30.6 cms) high (2) £250-350
|
|
  |
A RARE LATE 19TH CENTURY AUSTRALIAN CHRISTENING MUG of tapering form with engraved fern-like foliage flanking a lozenge-shaped cartouche, inscribed "Frances Annie Lugg from her Godfather, Geelong, July 21st 1881" by E. Fischer of Geelong c.1881; 3.25" (8.4 cms) high; 4.5 oz £200-300
|
|
|
A MIXED LOT: A George III wine funnel with reeded borders, maker's mark of George Gray overstriking that of Peter & Ann Bateman, London 1791, a George III toast rack by J.E. Terry, London 1817 and a small modern squat jug by A & F. Parsons, London 1922; the latter 3.7" (9.3 cms) high; 19.5 oz (3) £250-350
|
|
|
A MODERN OBLONG INKSTAND with two mounted glass ink bottles, bracket feet & engine-turned decoration, inscribed, by S. Blackensee & Sons Ltd., Birmingham 1936; 7.75" (19.8 cms) long; 4.8 oz weighable silver £80-120
|
|
|
A MODERN MUG with a flared rim & a beaded scroll handle, initialled "WP", by W. Neale Ltd. Birmingham 1933; 4.7" (11.8 cms) high; 9.9 oz £80-100
|
|
|
A DECORATIVE VICTORIAN SALVER with a cast shell & scroll border & flat-chasing around a vacant centre, by Joseph & Albert Savory, London 1852 and a modern salver of shaped square outline, by A&F. Parsons (for Tessiers), London 1936; the latter 9" (23 cms); 36.6 oz (2) £280-320
|
|
|
A MIXED LOT: A Victorian three-piece bachelor's tea set with part-fluting, Sheffield 1887, a small mug, a sugar bowl, two mounted glass whisky tots with labels, two small "Armada" dishes & three small ashtrays; the tea pot 4.8" (12.2 cms) high; 34.3 oz weighable silver £250-350
|
|
|
TWO PAIRS OF OLD SHEFFIELD PLATED WINE COASTERS the smaller pair crested; 6" (15 cms) diameter (4) £150-200
|
|
|
A GEORGE III IRISH SAUCE BOAT on three feet with embossed pastoral scenes & "punch" beading, initialled, maker's mark partially unclear, Dublin c.1780; 6" (15 cms) long; 5.2 oz £180-200
|
|
|
A GEORGE III TWO-HANDLED CUP with a moulded girdle and an engraved crest & armorial on one side, by Peter & William Bateman, London 1810; 5.75" (14.5 cms) high; 10.75 oz £350-400
|
|
|
A GEORGE III IRISH SUGAR BOWL on three feet with an everting rim, by Matthew West, Dublin 1785; 5.25" (13 cms) diameter; 5.75 oz £240-260
|
|
|
A GEORGE III SWING HANDLED SUGAR BASKET with wirework sides, a pedestal foot & blue glass liner, crested, by William Plummer, London 1786; 6" (15 cms) long; 8.3 oz £250-300
|
|
|
A PAIR OF LATE 19TH / EARLY 20TH CENTURY CHINESE BOWLS pierced & engraved with bamboo foliage, blue glass liners (one unmarked, one marked), by Wang Hing c.1900; 5" (12.7 cms) diameter; 9.6 oz weighable silver (2) £300-400
|
|
|
A MODERN DANISH SILVERGILT & PALE GREEN ENAMELLED BEAKER with a lobed body & chased borders, by A. Michelsen of Copenhagen, late 20th century; 3.25" (8.2 cms) high; 6.4 oz £150-200
|
|
|
A LATE VICTORIAN PLATED TABLE LIGHTER in the form of a grenade on a wooden triform base inscribed "Aldershot August 1897" & engraved with a monogram below a coronet c.1897; 7" (18 cms) high £30-40
|
|
|
A VICTORIAN ELECTROPLATED KETTLE ON STAND WITH BURNER decorated with floral & scroll embossing, bird finial, by Martin Hall & Co., Sheffield c.1860; 17.25" (44 cms) high £100-120
|
|
|
A MODERN CAST FOX MASK STIRRUP CUP with a flared bowl & a gilt interior, maker's mark "CS", Sheffield 1989; 4.9" (12.5 cms) high; 9.4 oz £250-350
|
|
|
A LATE VICTORIAN PLATED NOVELTY CONDIMENT SET in the form of a water pump on an oval section of pavement with a lift-off salt pail (green glass liner) & a lift-off mustard pot (blue glass liner) & a hinged compartment inscribed "Cayenne", unmarked; 6.3" (16.3) cms long £150-200
|
|
|
A PAIR OF 20TH CENTURY PLATED THREE-LIGHT DWARF CANDELABRA with gadrooned circular bases, reeded scroll branches & torch finials, together with a pair of similar plated, dwarf candlesticks; the latter 5.25" (13.4 cms) high (4) £100-120
|
|
|
A LATE VICTORIAN ELECTROPLATED CAMPAIGN SET comprising a vessel with a fold-out ivory handle, a small jug, another vessel, a stand with spirit burner & a tea infuser, initialled "H" below a coronet, by James Dixon & Sons, Sheffield c.1900 (fitted leather case); 4.75" (12 cms) high £80-100
|
|
|
A TAPERING MUG by the Goldsmiths & Silversmiths Co. Ltd., London 1930, a baluster cream jug, gilt interior, London 1916 and an Art Deco sugar caster, London 1939; the latter 7" (18 cms) high; 21 oz (3) £150-200
|
|
|
A VICTORIAN PLATED CANDELABRUM with a large circular base, tapering column decorated with leaves, scrolls & flowers and non-matching branches with five lights, unmarked; 26.4" (67 cms) high £150-200
|
|
|
A MODERN THREE-PIECE HANDMADE CONDIMENT SET circular with chased borders, the mustard with a gilt interior & glass liner, maker's mark "DHA", London 1936; the pepper 3.6" (9.2 cms) high; 10.4 oz weighable silver (3) £100-150
|
|
|
TWO OLD SHEFFIELD PLATED WINE COASTERS with part-fluted sides & turned wooden bases c.1820; the larger one 5.9" (15 cms) diameter (2) £50-100
|
|
|
A PAIR OF OLD SHEFFIELD PLATED CANDLESTICKS with cluster columns & rising square bases, decorated with paterae foliate festoons & bead borders, crested, c.1775; 12.5" (32 cms) high (2) £150-200
|
|
|
A CAST REPLICA OF AN EARLY GREEK MUG with bulls, flora & a figure in relief around the sides, the base inscribed "Replica Greek Cup, 14th century B.C.", by G. Nathan & R. Hayes, Chester 1913; 2.9" (7.2 cms) high; 10.1 oz £150-180
|
|
|
A GEORGE III BARGE-SHAPED TEA POT on bun feet with part-fluting & leaf-capped handle & spout, by Thomas Newby, London 1819; 5.9" (15 cms) high; 21.8 oz £140-180
|
|
|
A CONTINENTAL EMBOSSED BASIN with a crimped rim & a sailing ship in the centre bordered by flowers, berries & leaves, unmarked, 15.75" (40 cms) diameter; 21.8 oz £250-300
|
|
|
AN EARLY VICTORIAN CIRCULAR TEA POT with a scroll handle & a flower finial, by John James Keith, London 1838; 5.75" (14.5 cms) high; 22 oz £150-200
|
|
|
TWO SIMILAR LATE 19TH CENTURY FRENCH CAMPAIGN SETS in fitted leather cases, each with a turned ivory condiment holder, an ivory mounted folding spoon & fork & a mounted steel folding knife with corkscrew, one set with script monogram & plated beaker, the other set with silver beaker & engraved coronet, c.1890; approx. 5.5" (13.5 cms) high (2) £300-350
|
|
|
TWO LATE VICTORIAN MOUNTED, CUT GLASS CLARET JUGS and a modern mounted glass decanter & stopper with the gilt initial "N" below a coronet; the latter 11.45" (29 cms) high (3) £100-120
|
|
|
A MODERN SERVING STAND with a central handle and two fold-down rectangular trays, maker's mark "H&H", Birmingham 1921; 12.6" (32 cms) long, extended; 19.08 oz £150-200
|
|
|
A GEORGE III BALUSTER COFFEE POT embossed & chased with a basket & trailing flowers on each side, domed cover & squirrel finial, maker's mark "WP", possibly by William Peaston, London 1763; 10.4" (26.6 cms) high; 27 oz £700-900
|
|
|
AN EARLY GEORGE I IRISH SILVERGILT CUP of campana form with twin, S-scroll handles, engraved on one side with script initials and on the other with a coat of arms, by Anthony Stanley, Dublin 1715; 3.55" (9 cms) high; 8.1 oz £500-600
|
|
|
A VICTORIAN EMBOSSED, THREE-HANDLED CUP OR TYG with two cricketing scenes & one vacant cartouche, by R. Martin & E. Hall, London 1872; 7.1" (18 cms) high; 27 oz £300-350
|
|
|
A PAIR OF MODERN SAUCE BOATS on three shell feet, with shaped rims, by Barker Brothers Ltd., Birmingham 1934; 7.4" (18.8 cms) long; 12.9 oz (2) £200-500
|
|
|
A LATE 20TH CENTURY PORTUGUESE STIRRUP CUP in the form of a horse's head, the interior now fitted to take a plated Calibri lighter, with English import marks for Cartier, London 1970, retailer's mark of "CARTIER, LONDON"; 5.4" (13.8 cms) high; 11.9 oz weighable silver £600-800
|
|
|
A MODERN OCTAGONAL SMALL COFFEE POT & MATCHING HOT MILK JUG with cane-insulated handles & ring finials, maker's mark "GH", Sheffield 1915; 5" (13 cms) high; 17.2 oz (2) £300-400
|
|
|
A GEORGE II "SPARROW-BEAK" CREAM JUG of baluster form with a scroll handle, by Thomas Rush, London 1730; 3" (7.5 cms) high; 2.9 oz £200-250
|
|
|
A PAIR OF SMALL INDIAN SALVERS with shaped & moulded borders, each inscribed "Presented to Mrs Betty Mair by the Officers of East Indian Railway as a token of the great esteem in which they held Robert Mair M.C.Bsc. M.I.C.E. Chief Engineer E.I. Railway", maker's mark "DS" c.1943; 10" (25.5 cms) diameter; 32 oz (2) £200-300
|
|
|
A SMALL 20TH CENTURY DANISH CREAM JUG with a turned wooden handle, with retailer/maker's mark of "GEORG JENSEN & WENDEL"; 2.5" (6.5 cms) high; 3.7 oz £150-180
|
|
|
AN EARLY GEORGE III PAP BOAT gilt interior, maker's mark "G.C", possibly by George Cowles, London 1765; 5.1" (13 cms) long; 2.7 oz £200-250
|
|
|
A LATE 19TH CENTURY RUSSIAN NIELLOWORK BEAKER with architectural scenes & engraving, Assay master "B.C" & dated 1874; 3.1" (8 cms) high; 2.4 oz £120-150
|
|
|
A GEORGE III MILK JUG on bun feet with a flying scroll handle, gadrooned border & gilt interior, by R. Emes & E. Barnard, London 1812; 4" (10 cms) high; 4.5 oz £140-160
|
|
|
A SMALL EARLY 19TH CENTURY AUSTRO-HUNGARIAN CHAMBERSTICK with a dished, circular base, maker's mark "L" over "UG" in a heart-shaped punch, Lemberg 1825; 2.7" (6.7 cms) high; 4 oz £100-150
|
|
|
A LATE 20TH CENTURY COPY OF A CIVIC/CORPORATION MACE with a plain, knopped stem & a large embossed head terminating in the openwork Royal Crown with applied emblems around the sides & the Royal coat of arms in low relief in the centre, unmarked; 22.8" (58 cms) long; 27 oz £900-1200
|
|
|
A MODERN BEER JUG of baluster form with an S-scroll handle & a domed circular foot, by Garrard & Co. Ltd., London 1961; 8" (20.2 cms) high; 31 oz £600-800
|
|
|
A MIXED LOT: A sugar sifter ladle with import marks for Chester 1902, a decorative French wine taster, a small dish from a George III cheese toaster, and a plated wine funnel; the latter 5.5" (14 cms) long; 5.6 oz weighable silver (4) £100-150
|
|
