 |
||
 |
 |
 |
 |
||
|
||
|
|
|
|
||
| Auction Details - AUCTION ALREADY HELD | |||
| Fine Art and Antiques (Day 2 of 3) | |||
| Auctioneer: | Anderson & Garland | Location: | Newcastle |
| Contact: | Tel: 0191 430 3000 Fax: 0191 430 3001 | ||
| Date: | 18th June 2014 | Time: | 10:00AM |
| Details: | Viewing Details: Thursday 12th June, 10.00 a.m. - 4.30 p.m. Friday 13th June, 10.00 a.m. - 4.30 p.m. Saturday 14th June, 9.30 a.m. - 12.30 p.m. Monday 16th June, 10.00 a.m. - 2.00 p.m. prompt |
||
| Page: | 1 2 3 4 5 | ||
| Auction Lots - Page 2 | |||
| 586 | |||
| A George VI waiter, by S. Blanckensee & Sons Ltd., London 1937, of square form with re-entrant corners, knurl feet, engraved initial 'H', 7 1/2in. (19cms), 12.35oz. £70 - 100 |
|||
| 587 | |||
| A George VI cream jug, by Barker Bros. Silver Ltd., Birmingham 1939, helmet-shaped with mid rib, loop handle, spreading foot, 5in. (12.5cms), 3.925oz. £40 - 60 |
|||
| 588 | |||
| A pair of George V ashtrays, by D. Bros, Birmingham 1924, engraved initials, 4 1/2in. (11.5cms); and two Elizabeth II ashtrays, by Charles S. Green & Co. Ltd., Birmingham 1968, Lindisfarne borders and engraved inscription, 3 1/4in. (8.5cms), 7.15oz. (4) £45 - 65 |
|||
| 589 | |||
| A George V salver, by Reid & Sons, London 1931, shaped circular with Lindisfarne border, centred by presentation inscription, 14 1/4in. (36cms); 41oz. £280 - 340 |
|||
| 590 | |||
| A George V three-piece tea service, London 1932, squat circular with Lindisfarne pattern borders, the teapot with composition canopy finial and scroll handle, height of teapot 5 1/4in. (13.5cms), 38.5oz. £250 - 350 |
|||
| 591 | |||
| An Elizabeth II presentation armada dish, by Reid & Sons & Sons, London 1953, circular with fluted rim, engraved presentation inscription, 13 1/2in. (34.5cms), 49.5oz. £300 - 500 |
|||
| 592 | |||
| An Elizabeth II four-piece tea and coffee service, by William Comyns & Sons Ltd., London 1970, baluster-shaped, the teapot and coffee pots with domed covers and vase pattern finials, composition scrollwork handles, height of coffee pot 9 1/4in. (23.5cms), 60oz. approximately. £400 - 600 |
|||
| 593 | |||
| A George V three-piece tea service, by Joseph Gloster Ltd., Birmingham 1925, of shaped rectangular form, the teapot with ebonised canopy finial and angular handle, 6 1/4in. (16cms), 33.5oz. £200 - 300 |
|||
| 594 | |||
| An Elizabeth II silver and silver gilt novelty surprise 'Mushroom', by Christopher Nigel Lawrence, London 1981, opening to reveal figures, holly and mistletoe, on slate base, 6in. (15.5cms) high. £150 - 200 |
|||
| 595 | |||
| A George V dressing table tray, by Charles Boyton, London 1919, of rounded rectangular form, with raised border centred by initials with date below, 11 1/2in. (29cms), 12.54oz. £80 - 100 |
|||
| 596 | |||
| A George V silver and tortoiseshell box, London 1929; two George V silver-backed brushes, by William Comyns & Sons Ltd., London 1930; a pair of George V engine turned napkin rings, by A. Wilcox, Birmingham 1933; a pair of table salts, by C.T. Burrows & Sons; and five silver coffee spoons, by Suckling Ltd., Birmingham 1934. (11) £70 - 100 |
|||
| 597 | |||
| A pair of Elizabeth II candlesticks, by W.I. Broadway & Co., Birmingham 1965, inverted bell-shape nozzles, fluted tapering stems and fluted spreading filled bases, 7in. (18cms). £100 - 150 |
|||
| 598 | |||
| A George V caster, by Walker & Hall, Sheffield 1924, of octagonal baluster form with pierced cover, 6 1/2in. (16.5cms), 3.7oz. £50 - 80 |
|||
| 599 | |||
| A George VI three-piece condiment set, by Walker & Hall, with associated silver salt spoon and plated mustard spoon; and a George V three-piece condiment set, by Reid & Sons, with associated salt spoons and mustard spoon, in velvet lined case. (2) £60 - 90 |
|||
| 600 | |||
| A George V sauce boat, by William Lister & Sons, Sheffield 1933, shaped oval with cut rim, acanthus capped scroll handle, pad feet, 6in. (15cms); and a similar George V sauce boat, by S. Blanckensee & Sons, Chester 1931, 5 1/4in. (13.5cms), 6.42oz. (2) £60 - 90 |
|||
| 601 | |||
| A George VI four-piece tea service, by E.S. & Co., Sheffield 1945, of octagonal baluster form, the teapot and hot water jug with composition canopy finials and scroll handles, height of hot water jug 10in. (25.5cms), 60oz. gross. £400 - 600 |
|||
| 602 | |||
| A pair of Elizabeth II horse ornaments, by Edward Barnard & Sons Ltd., London modern, depicting a mare with her foal, with well executed detailing of each body, the mare 4 1/4in. (11cms) at highest point, the foal 3 1/2in. (9cms) at highest point, 24.3oz. See illustration £400 - 600 |
|||
| 603 | |||
| A George VI bon-bon, by Walker & Hall, Sheffield 1946, 4in. (10cms); a George V bon-bon, by Walker & Hall, Sheffield 1926, 4in. (10cms); and an Edwardian vase, by William Comyns & Sons, London 1908, with flared rim and loaded base, 6in. (15.5cms), 3.38oz. of weighable silver. (3) £50 - 70 |
|||
| 604 | |||
| An Elizabeth II salver, by H.Y.C., Sheffield 1964, shaped circular with raised border, pad feet, 14in. (35.5cms), 35oz. £250 - 350 |
|||
| 605 | |||
| A George V bon-bon dish, by Huttons, Sheffield 1918, of pierced shaped circular form with paw feet, 7 1/2in. (19cms); and a pair of Edwardian bon-bon dishes, by James Dixon & Sons, Sheffield 1902, circular with bellflower and beadwork borders, 4 1/2in. (11.5cms), weight 13.5oz. £100 - 150 |
|||
| 606 | |||
| A George V caster, by Harrison Bros. and Howson (George Howson), London 1912, of canted square baluster form with pierced cover, 8 1/4in. (21cms) high, 9.95oz. £80 - 120 |
|||
| 607 | |||
A George V two-handled cup, by Reid & Sons, London 1927, urn form with engraved inscription 'Coast Welfare, Veterans Bowling League', 10 1/2in. (26.5cms), 18.40oz. £150 - 200Antique Silver |
|||
| 608 | |||
| A Victorian coffee pot, by William Hunter, London 1852, of fluted baluster form and embossed foliate design, with presentation inscription "To W.P. Batters Esq.", scroll handle with ivory inserts, fluted domed cover with leaf finial, scroll handle, 10 1/2in. (26.5cms), 27.2oz. £150 - 250 |
|||
| 609 | |||
| A pair of Victorian candlesticks, by Charles Stuart Harris, London 1894, with fluted campana-shaped nozzles, unmarked square detachable drip pans, on shaped baluster stems decorated swags continuing down to square spreading fluted filled bases, 7 3/4in. (30cms) high. £120 - 180 |
|||
| 610 | |||
| Nine William IV fruit knives, by Atkin & Oxley; ten dessert forks to match, with decorative scrollwork filled silver handles, steel blades and tines, engraved crest. £50 - 80 |
|||
| 611 | |||
| A pair of George III tablespoons, by T.S., London 1789, Old English bright cut pattern, with engraved initials 'T'; together with another George III tablespoon, by William Bateman, London 1815, Old English pattern, engraved initial 'A'; a George IV tablespoon, by Clement Cheese, London 1827, fiddle pattern, with engraved initial 'B'; a pair of George III table forks, by William Sumner, London 1819, in fiddle pattern, with engraved initial 'A'; and another, by Thomas Wilkes Barker, London 1814, fiddle pattern, with matching initial, 14oz. gross. (7) £80 - 120 |
|||
| 612 | |||
| A George III caster. by Robert Peaston, London 1776, baluster shaped with gadrooned band, pierced cover and spiral twist finial, 5 1/4in. (13.5cms), 3.12oz. See illustration £100 - 150 |
|||
| 613 | |||
| A George II caster, by John Delmester, London 1759, of ogee baluster form, pierced cover and spreading circular foot, 5in. (12.5cms), 3.2oz. See illustration £100 - 150 |
|||
| 614 | |||
| A pair of mid 18th Century sugar nips, by Ebenezer Coker, c.1755, ring handles, shaped partially scrolled arms, engraved initials, shell bowl. £40 - 60 |
|||
| 615 | |||
| An Edwardian silver mounted easel pattern dressing table mirror, by Cornelius Desormeaux Sanders & James Francis Hollings Shepherd, Birmingham 1903, the circular bevelled plate within ornate foliated scroll and cartouche surround on velvet backing, 9in. (22.5cms). £70 - 100 |
|||
| 616 | |||
| A George IV miniature chamber stick, by Rebecca Emes & Edward Barnard I, London 1825, circular, with gadrooned detachable nozzle, detachable conical snuffer, gadrooned base, loop handle, engraved initials, 3 1/2in. (9cms), 3oz. See illustration £150 - 250 |
|||
| 617 | |||
| A Victorian miniature chamber stick, by Charles Thomas Fox & George Fox, London 1846, detachable drip pan, spool-shaped nozzle, circular base, loop handle, gadrooned borders, conical snuffer, 1 3/4in. (4.5cms). See illustration £150 - 250 |
|||
| 618 | |||
| A Victorian sauce ladle, by John Murray or John Muir, Glasgow 1863, the stylised handle with leaf and scroll design, engraved with the crest of Clan Graham; and a Victorian butter knife, by Edward & John Barnard, London 1866, beaded Old English pattern with engraved blade, 4.27oz. (2) £50 - 80 |
|||
| 619 | |||
| Two George III dessert spoons, by Sarah & John William Blake, London 1819, Old English pattern and engraved crest; a George III dessert spoon, by John Blake, London 1796, Old English pattern and engraved initials; a George III dessert spoon, by James Scott, Dublin 1813, fiddle pattern and bearing the retailer's mark of 'W. Peter, Grafton Street, Dublin', engraved initials; a similar larger dessert spoon; two George III dessert spoons, by Samuel Neville, Dublin 1802, fiddle pattern and engraved initials; and two other Georgian dessert spoons, Old English pattern, 9.1oz. (9) £100 - 200 |
|||
| 620 | |||
| Six George III dessert spoons, by William Eley & William Fearn, London 1798 (1) and 1806 (5), Old English pattern and engraved crest, 7.65oz. £120 - 150 |
|||
| 621 | |||
| Six Victorian dessert knives, the blades by John Gilbert, Birmingham 1862, the filled handles by Elizabeth & John Eaton, London 1863, fluted and engraved crest. £70 - 100 |
|||
| 622 | |||
| Two late Georgian pairs of sugar tongs, by Robert Rutland, 1819 and 1823, fiddle pattern, one engraved initials; a pair of George III sugar tongs, by Peter & William Bateman, London 1812, fiddle pattern; a pair of Edwardian pierced silver sugar tongs, by Gold & Silversmiths Co.; and two further small pairs of sugar tongs, 5.97oz. (6) £80 - 100 |
|||
| 623 | |||
| Six George III teaspoons and a pair of sugar tongs, by Peter, Ann & William Bateman, London 1800 (1) and 1802 (6 including tongs), Old English pattern, some engraved initials, 3.45oz. £40 - 60 |
|||
| 624 | |||
| Five George IV dessert spoons, by Charles Eley, London 1824, fiddle pattern and engraved initials, 6.725oz. £40 - 60 |
|||
| 625 | |||
| An Edwardian four-piece tea and coffee service, by T. Wooley, Birmingham 1909, each piece of half-fluted shaped rectangular form with gadrooned border, the teapot and coffee pot with ebonised canopy finial and angular handles, height of coffee pot 9in. (23cms), the teapot engraved presentation inscription "To Miss Mary Randle...", 60.40oz. £600 - 800 |
|||
| 626 | |||
| A set of six George V liqueur/tot cups, by Saunders & Shepherd, Birmingham 1913, each of circular tapered form with slender stem, spreading base on rim foot, 3 1/8in. (8cms), 5oz. £60 - 90 |
|||
| 627 | |||
| An Edwardian three-piece bachelor's tea service, by H. Matthews, Birmingham 1909, of embossed oval form, decorated with ribbons, swags and leaf design, the teapot with ebonised canopy finial and handle, height of teapot 5in. (12.5cms), 13.3oz. £80 - 120 |
|||
| 628 | |||
| A pair of Edwardian pepperettes, by Walker & Hall, Sheffield 1901, of shaped oval form with embossed foliate design, pierced covers, 3.87oz. £40 - 60 |
|||
| 629 | |||
| A Victorian four-piece tea and coffee service, by Walter & John Barnard, London 1881, each piece of engraved baluster form decorated with leaf and scroll design and stylized Greek key border, engraved eagle head crest with motto "Macte", coffee pot and teapot with domed covers, pierced leaf pattern finials and angular handles with ivory inserts, height of coffee pot 9 1/4in. (24cms), 52.9oz. gross. £500 - 800 |
|||
| 630 | |||
| A pair of Edwardian serving spoons, by William Batt & Sons, Sheffield 1904, with ornate leaf pattern bowls, pierced and engraved scroll design handles; a Victorian sifting ladle, by James Mckay, Edinburgh 1859, Old English pattern, with engraved foliate design; an Edwardian sifting ladle, by Thomas Bradbury & Sons Ltd., Sheffield 1906, Onslow pattern; a Victorian spoon, by James Dixon & Sons, Sheffield 1900, engraved Old English pattern; and an Edwardian butter shell, by George Unite, probably Chester 1903, 5 1/4in. (13cms), total weight 8.26oz. (6) £70 - 100 |
|||
| 631 | |||
| A Victorian bon-bon dish, by Edward Farrell, London 1841, of shaped circular form, engraved with foliate design, pierced border on spreading circular foot, 5 1/2in. (14cms); and a Victorian dish, by Charles Edwards, London 1890, circular with embossed foliate design and raised crimped border, 6in. (15cms), 8.77oz. (2) £70 - 100 |
|||
| 632 | |||
| A Victorian glass and silver mounted jar and cover, the circular spirally fluted body with embossed silver neck decorated foliate designs, detachable embossed silver cover, the central cartouche engraved initials, 6 1/4in. (16cms). See illustration on page 47 £200 - 300 |
|||
| 633 | |||
| A Victorian silver mounted horses hoof snuff box, by James Wakely & Frank Clarke Wheeler, London 1893, the hinged cover engraved inscription 'Nightmare, ridden by Miss Mabel Wombwell, died at Newburgh, aged 18 years, 1893'. £100 - 140 |
|||
| 634 | |||
| A Victorian salver, by Robert Harper, London 1862, shaped circular, with engraved centre and inscription, the border with pierced scrollwork decoration in relief, cabochon feet, 12 1/2in. (32cms), 33oz. £340 - 380 |
|||
| 635 | |||
| A Victorian cake stand, by Walker & Hall, Sheffield 1902, of pierced shaped circular form, decorated foliate scroll design, spreading foot, 7 1/2in. (19cms), 7.08oz. £80 - 120 |
| Auction Details - AUCTION ALREADY HELD | |||
| Fine Art and Antiques (Day 2 of 3) | |||
| Auctioneer: | Anderson & Garland | Location: | Newcastle |
| Contact: | Tel: 0191 430 3000 Fax: 0191 430 3001 | ||
| Date: | 18th June 2014 | Time: | 10:00AM |
| Details: | Viewing Details: Thursday 12th June, 10.00 a.m. - 4.30 p.m. Friday 13th June, 10.00 a.m. - 4.30 p.m. Saturday 14th June, 9.30 a.m. - 12.30 p.m. Monday 16th June, 10.00 a.m. - 2.00 p.m. prompt |
||
| Page: | 1 2 3 4 5 | ||