| Auction Details - AUCTION ALREADY HELD | |||
| Fine Art and Antiques (Day 2 of 3) | |||
| Auctioneer: | Anderson & Garland | Location: | Newcastle |
| Contact: | Tel: 0191 430 3000 Fax: 0191 430 3001 | ||
| Date: | 27th March 2013 | Time: | 10:00AM |
| Details: | Viewing: Thursday 21st March 10am to 4.30pm Friday 22nd March 10.0am to 4.30pm Saturday 23rd March 9.30am to 12.30pm Monday 25th March 10am to 2pm |
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| Page: | 1 2 3 4 5 6 7 8 9 10 | ||
| Auction Lots - Page 5 | |||
| 728 | |||
| Three George III table spoons, two by Smith & Fearn, London 1792, one (larger) by Robert Wilson, Edinburgh 1798, all in Old English pattern with engraved crest; a Victorian table spoon, by Chawner & Co, London 1849, in fiddle pattern; and two other George III table spoons, in Old English pattern, 10.9oz. gross. (5) £130 - 170 |
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| 729 | |||
| Tiffany Studios, New York: a matched pair of dwarf candlesticks, both by Horace Woodward & Co (different marks), London 1892/5, with gadrooned design; mounted by plated metal sprung candle extensions, fitted with spiders web pattern shades, stamped 'Tiffany Studio's, New York', 12in. (30cms) high. £250 - 400 |
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| 730 | |||
| An Edwardian sugar caster, by Martin Hall & Co, Sheffield 1906, the pierced dome cover with acorn finial, the octagonal baluster body on spreading foot, 8in. (20cms) high, 6.2oz. £80 - 120 |
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| 731 | |||
| An Edwardian silver mounted ebony cigar box, by Henry Bourne, Birmingham 1906, the rectangular box applied with foliate scrolls to two of the corners and 'Cigars' across the front, 9 x 5 1/2 x 3in. (23 x 14 x 8cms) high. £200 - 300 |
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| 732-733 | |||
| No Lots |
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| 734 | |||
| A William IV teapot, by Robert Garrard II, London 1834, chaste throughout with pagodas and foliate scrolls, turned ivory finial and shaped ivory handle, 4 1/4in. (11cms) high, 15.1oz. gross. £300 - 400 |
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| 735 | |||
| An Edwardian set of three vases, by Fenton Brothers Ltd, Sheffield 1904, two small one larger, all with embossed feathered scrolls, larger 9in. (23cms) high, 32oz. gross. £300 - 400 |
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| 736 | |||
| A suite of three Edward VII vases, by Horace Woodward & Co. Ltd, London 1903, the rims of quatrefoil form with millegrain design, the tapering stems with knops above loaded quatrefoil bases, the larger 10in. (26cms) high, the smaller pair 8 1/2in. (22cms) high. £100 - 200 |
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| 737 | |||
| A George III milk jug, by Richard Sawyer, Dublin 1812, of helmet form with gadrooned rim and angled handle, the shaped body engraved with floral designs, raised on four bun feet, 4 1/2in. (11cms) high, 5.4oz. £100 - 200 |
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| 738 | |||
| A Victorian five piece carving set, by John Round & Sons Ltd, Sheffield 1890, to include: joint carver and fork; game carver and fork; and a sharpener, all with polished ivory handles, silver ferrules and terminals with foliate design, and steel blades and prongs, in a fitted inlaid mahogany case. £100 - 200 |
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| 739 | |||
| A set of six Victorian fruit knives and forks, by Atkin Brothers, Sheffield 1879, with silver blades, prongs and ferrules, mother-of-pearl handles with engraved and stained crest of a goat, in fitted mahogany canteen mounted with a white metal cartouche engraved initial 'M'. £80 - 120 |
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| 740 | |||
| An Edwardian coffee pot and sugar bowl, by The Goldsmith & Silversmiths Co Ltd, London 1905, both of half fluted typical form and with engraved initials, the coffee pot with fluted domed cover mounted by wood urn finial and wooden handle below, the sugar bowl with two fluted handles, coffee pot 9 1/2in. (24cms) high, 24oz. gross. £280 - 350 |
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| 741 | |||
| A pair of Edward VII fish servers, by The Goldsmiths and Silversmiths Co Ltd, London 1905, with ivory handles with stained initials, cased. £70 - 100 |
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| 742 | |||
| An oversized Edwardian whisky tot, by Boots Pure Drug Company, Birmingham 1904, the bell shaped glass body with star cut base, mounted with silver cover engraved initial 'R', 6 1/2in. (17cms) high; together with two early 19th Century horn beakers, both with white metal collars and cartouches, the larger engraved, 5 1/2in. (14cms) high. (3) £200 - 300 |
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| 743 | |||
| An Edwardian epergne, by Joseph Gloster, Birmingham 1907, the four stems with crimped rims, on spreading foot, 8in. (20cms) high. £100 - 150 |
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| 744 | |||
| A pair of George IV table spoons, by Charles Marsh, Dublin 1827, in fiddle pattern with engraved initials to terminals, also stamped 'G. Brown', 9in. (23cms) long, 4.4oz. gross. £100 - 150 |
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| 745 | |||
| A late 17th Century spoon, possibly by Jonathan Bradley, circa 1695, the oval bowl with lace back, the stem stamped four times with crowned 'IB' and decorated with scroll design to terminal, 6 7/8in. (17.5cms) long, 1.5oz. See illustration £100 - 200 |
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| 746 | |||
| A George IV stilton scoop, by William Lea, Birmingham 1824, with spade shaped bowl, tapering stem and carved mother-of-pearl handle, engraved initial 'E', 7in. (18cms) long. See illustration £50 - 100 |
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| 747 | |||
| A William IV gravy spoon, by Richard Britton, London 1832, in fiddle pattern, 11 1/2in. (29cms) long, 3.7oz. £100 - 150 |
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| 748 | |||
| A George I tablespoon, maker unknown, London 1824, the makers mark of 'MG' or 'MC' below a bell, Hanoverian pattern, engraved 'DB to MB' to terminal back, 8in. (20cms) long, 1.9oz. See illustration £40 - 70 |
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| 749 | |||
| Two cut glass and white metal mounted scent bottles, circa 1900, both of horn form, one green glass with plain mounts, the other clear glass with florally embossed mounts; a green cut glass octagonal scent bottle, by Charles May, Birmingham 1902, the cover embossed with floral design; a Jasper ware scent bottle with silver cover, by Charles May, Birmingham circa 1890, the cover embossed with floral scrolls; and a blue glass pepperette, gilt and enamelled and with brass cover. (5) £100 - 150 |
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| 750 | |||
| A set of four George III table salts, by Hester Bateman, London 1776, each of oval cauldron form with gadrooned rims, the bodies later engraved with initials 'MER', each raised on four shell and hoof feet, each 1 3/4in. (4.5cms) high, 11.7oz. gross. See illustration £500 - 700 |
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| 751 | |||
| A George III marrow scoop, by Hester Bateman, London 1774, of typical form with feathered stem, initials engraved to back of larger scoop 'MC*FC', the smaller scoop reversed, 9in. (23cms) long. See illustration £150 - 250 |
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| 752 | |||
| A George III straining spoon, by Hester Bateman, London 1780, in Old English pattern, the terminal engraved with initials 'DCS', the bowl with strainer, 11 3/4in. (30cms), 3.9oz. See illustration £300 - 500 |
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| 753 | |||
| Six George III teaspoons and a pair of sugar tongs, all by Peter, Anne & William Bateman, London 1800 and 1802, in old English pattern, the tongs engraved initials 'E*D', on teaspoon engraved with initials 'JR', 3.4oz. gross. £70 - 100 |
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| 754 | |||
| A collection of mustard and salt spoons, eight George III, two Victorian and five modern, patterns include Old English, fiddle and dog-nose, 3.8oz. gross. £70 - 100 |
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| 755 | |||
| A George III teapot stand, by Peter, Anne and William Bateman, London 1802, of shaped oval form, engraved with floral and beaded decoration and initials to centre, raised on four fluted flared feet, 6 1/4in. (16cms) wide, 5oz. £100 - 140 |
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| 756 | |||
| Seven George III tea spoons, by Hester Bateman, London circa 1790, all in old English pattern, five matching with engraved initial 'K', one other with engraved initials 'SSE'; a pair of George III sugar tongs, by Hester Bateman, London circa 1785, bright cut and engraved with initials 'DW'; and a George III toddy ladle, by Hester Bateman, London 1786, old English pattern, 4.6oz. gross. £100 - 150 |
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| 757 | |||
| A George IV teapot, by William Eley II, London 1825, of shaped circular form, cast with flowers and fruiting berries, the finial of floral form and the handle with fruit, acanthus leaf and beaded design, 5in. (13cms) high, 31.4oz. gross. £380 - 400 |
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| 758 | |||
| A pair of George III gravy boats, by Sebastian & James Crespell, London 1774, each with shaped gadrooned rims, acanthus capped scrolling handles, the bodies engraved with crests, raised on three shell and scroll feet, each 9 1/4in. (24cms) long, 32.8oz. gross. See illustration £800 - 1200 |
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| 759 | |||
| A George III coffee Biggin, by Henry Chawner, London 1793, of cylindrical form with three bands, the turned wooden handle mounted to the side, the opposing side engraved with crest, the domed cover with ball finial, 8in. (20cms) high, 19.8oz. gross. See illustration £250 - 400 |
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| 760 | |||
| A Victorian hot water pot, by Atkin Brothers, Sheffield 1890, of half fluted baluster form with conforming dome cover, the finial and handle of turned ebony, raised on spreading foot, 10in. (26cms) high, 15.9oz. gross. See illustration £200 - 300 |
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| 761 | |||
| An early George III coffee pot, by William Cripps, London 1763, of baluster form, later decorated overall with diagonal bands of flowers, the dome cover with urn finial, turned wooden handle, the spout with acanthus leaves, raised on spreading foot, 10in. (25cms) high, 23.9oz. gross. See illustration £300 - 500 |
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| 762 | |||
| An Edward VII pepper mill, by William Hutton & Sons, London 1906, the body of hobnail cut glass, with plain silver screw and base, 3in. (8cms) high; together with a set of four early 20th Century plated table salts, of half fluted oval urn form with two handles each and raised on spreading feet. (5) £70 - 100 |
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| 763 | |||
| A Victorian loving cup, by FJL (over struck with GL), London 1889, of baluster form with flared rim an two acanthus capped scrolling handles, on spreading base, 5 1/4in. (13cms) high, 13.9oz. £200 - 300 |
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| 764 | |||
| A Victorian tankard, by J.W. & Co, Edinburgh 1857, of baluster form, engraved with bands of floral and geometric designs, with acanthus capped scrolling handle, raised on spreading foot with beaded rim, 5 1/2in. (14cms) high, 8.8oz. £150 - 200 |
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| 765 | |||
A George III ladle, by Christian Ker Reid, Newcastle 1818, in fiddle pattern with engraved initials 'JB', 13in. (33cms) long, 7.9oz. £100 - 200Newcastle Silver |
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| 766 | |||
| Five early 19th Century teaspoons, by Thomas Watson, Newcastle, Old English pattern with bright cut stems and engraved initials; five George II dessert spoons, by William Cripps, London 1737, in Old English pattern with bright cut stems and engraved initials; a George IV teaspoon, by Thomas Watson, Newcastle 1824; and a George III dessert spoon, by Andrew Wilkie, Edinburgh 1818, 8.5oz. gross. (12) £100 - 150 |
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| 767 | |||
| A Victorian gravy spoon, by Holland Son & Slater, London 1888, in Old English pattern; together with two George III table spoons, by Thomas Watson, Newcastle 1799, in bright cut Old English pattern with engraved initials; and another two George III table spoons, by Langlands & Robertson, Newcastle circa 1780, also in bright cut Old English pattern with engraved initials, 12.6oz. gross. (5) £150 - 200 |
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| 768 | |||
| A William IV two-handled sugar bowl, by Benjamin Stephens, London 1835, shaped circular form with floral rim and scrolled handles, the body with foliate cartouches one of which is engraved, the spreading foot also with floral design, 4 1/2in. (12cms) high, 12.8oz.; togetherwith an early Victorian milk jug, by John Walton, Newcastle 1837, of matching design, 4 1/4in. (10cms) high, 8.7oz. (2) £250 - 350 |
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| 769 | |||
| A George III teapot, by David Darling, Newcastle 1808, of oval form, the domed cover with plated canopy finial, later engraved overall with foliate and scrolls, ebonised fluted angular handle, raised on four ball feet, 6in. (15cms) high, 18.5oz. gross. £220 - 280 |
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| 770 | |||
| A George IV cream jug, by John Walton, Newcastle 1824, of squat helmet form, with egg and dart rim, reeded acanthus capped handle, engraved initials to body and all raised on four bun feet, 3 1/2in. (9cms) high, 6.1oz. See illustration £70 - 100 |
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| 771 | |||
| Two George II table salts, one by John Kirkup, Newcastle 1746, the other John Langlands I, Newcastle circa 1750, each of cauldron form with three hoof feet, engraved crest of a ram and initials 'WSD', each 3in. (7.5cms) diameter, 4.9oz gross. See illustration £100 - 140 |
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| 772 | |||
| A George III cream jug, by Ann Robertson, Newcastle circa.1810, helmet shaped with fluted band, gadrooned border, angular fluted handle, raised on four ball feet, 6 1/4in. (16cms) 5.75oz. See illustration £120 - 150 |
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| 773 | |||
| A George III table salt, by Dorothy Langlands, Newcastle circa 1810, of oval form engraved with Greek key and beaded design, raised on four tapering legs, fitted with blue glass liner, 3 1/4in. (8cms) wide. £70 - 100 |
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| 774 | |||
| A George III loving cup, by John Langlands I, Newcastle 1757, the plain bowl with flared rim, central rib and applied with two scrolling handles, raised on spreading feet, engraved initials 'HES' to body and 'DIM' to one handle, 6in. (15cms) high, 13.9oz. £200 - 500 |
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| 775 | |||
| An early George III lidded tankard, by James Crawford, Newcastle 1769, of baluster form, the domed cover with chair back thumb piece, the body with central rib and scroll handle with heart shaped terminal, raised on spreading foot engraved initials 'HCM' to handle, 7 1/2in. (19cms) high, 21.5oz. £1500 - 2500 |
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| 776 | |||
| A George II coffee pot, by William Partis, Newcastle 1754, of baluster form, the domed cover with leaf covered acorn shaped finial, the body with cast spout decorated with floral designs and turned wooden handle, raised on spreading base, decorated overall with later embossed and engraved foliate decoration, the base bearing inscription 'The gift of E Hodgson to Isabl Carr', 10in. (25cms) high, 30.5oz. gross. See illustration £800 - 1200 |
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| 777 | |||
No LotForeign Silver |
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| 778 | |||
| A pair of late 19th Century Hungarian 800 standard candelabra, each with four foliate decorated branches and five urn-shaped sconces, held above a shaded stem and spreading foot, decorated throughout with floral scrolls, each 20in. (51cms) high, 84oz. gross. See illustration £800 - 1200 |
| Auction Details - AUCTION ALREADY HELD | |||
| Fine Art and Antiques (Day 2 of 3) | |||
| Auctioneer: | Anderson & Garland | Location: | Newcastle |
| Contact: | Tel: 0191 430 3000 Fax: 0191 430 3001 | ||
| Date: | 27th March 2013 | Time: | 10:00AM |
| Details: | Viewing: Thursday 21st March 10am to 4.30pm Friday 22nd March 10.0am to 4.30pm Saturday 23rd March 9.30am to 12.30pm Monday 25th March 10am to 2pm |
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| Page: | 1 2 3 4 5 6 7 8 9 10 | ||